Find out what American restaurants to try in Lopez Island including Haven Kitchen & Bar, Galley Restaurant and Lounge, Ursa Minor, Bucky's, The Islander Bar & Grill
Things to do in Lopez Island
4 based on 107 reviews
A DESTINATION. Lopez Island is a treasured gem located within the San Juan Islands, in the beautiful Puget Sound in Washington State. Lopez is home to breathtaking beaches, scene-stealing wildlife, and the friendliest of folk. Nestled in the heart of Lope
Sat by the little gas fireplace and enjoyed fish tacos, a wet burrito and a couple glasses of wine. Perfect.
4 based on 111 reviews
Galley is our go-to place for dinner. We love their pan-fried oysters, donât miss the local-caught salmon (if available), and their burgers are simply the best. Mushroom-Swiss is my personal favorite; better half likes the blue cheese. These are ârealâ burgers with high-quality beef, nice buns, good trimmings. In perhaps 20 meals, the food quality is rock-solid amazing. Service can sometimes be scattered; donât be shy about askingâjust saying.
4 based on 42 reviews
Ursa Minor offers creative northwest cuisine in a idyllic island setting. Chef Nick Coffey works closely with local farmers, fisherman and foragers to create a unique dinner menu that evolves with the seasons and is complimented by a nicely curated list o
Fourth time dining here in perhaps a year, and each time Ursa Minor deeply satisfies. We spent more money at a fancy Seattle sea food restaurant, with impeccable service and competent food -- but here there is risk-taking and creativity on the menu and on your plate. Appetizers of raw spot prawns wrapped in kohlrabi and cured smelt with fir tips . . . mid plates of delightful oyster mushroom and incredible cauliflower (with flavorful toasted yeast with creamy thick yoghurt). More traditional entrees of halibut cooked in whey and served with nettles and hazelnuts and then sweet pork belly with tangy fermented cabbage and the fixings. Each dish was delightful, artistic, flavorful, and satisfying. What a place. No wonder that Ursa Minor has collected accolades from Zagat's and a glowing review in the New York Times (15 September 2018): "That certainly has been the experience of Nick Coffey and Nova Askue since moving full-time to Lopez and opening their restaurant, Ursa Minor, in April 2017. The couple, who wed on Lopez a month after the restaurant opened, have gotten to know plenty of Lopezians, especially those who fish, forage, raise livestock or grow fruits and vegetables.At Ursa Minor, Ms. Askue handles the front of the house and other aspects of the business; Mr. Coffeyâs menu offers a vision of a âcreative agrarian Northwest cuisineâ that relies heavily on the historic bounty of the island â from lamb, beef and oysters, to orchard fruits, wild berries and garden vegetables â but also on nontraditional ingredients like licorice fern root, cherry blossoms and reindeer moss.âWeâll use just about anything from Lopez that comes our way,â said Mr. Coffey, who formerly cooked at Sitka & Spruce and other high-profile Seattle restaurants. âJust last week we grilled cattails brought to us by a woman who was digging up a pond.âThank you very much taking the time to write a review! So glad to hear that you found your meal deeply satisfying! :) As you have noticed, we are constantly perfecting and fine-tuning our dishes, so that we can provide a unique & creative dining experience. We appreciate your interest and continued support for the magic that we are creating at Ursa Minor. Hope to see you in again soon! Much thanks,Nick & Nova
3 based on 69 reviews
We really enjoyed Bucky's for breakfast and for lunch. Our first lunch was the Caesar Salad with fresh crab. Delicious! Second lunch was fish tacos: very good. It's great to sit out on the deck in back, especially because most tables have umbrellas for shade.
3 based on 82 reviews
Waterfront and deck dining at the local marina at Fisherman Bay on the west side of Lopez Island. Complimentary moorage while your dining. Enjoy fresh local seafood, steaks, gourmet burgers, and fantastic fish and chips and other fresh seafood items. The
We had intended to eat dinner at several other spots on Lopez, but after our first dinner there at Islander Resort on their patio, we couldnât resist a second dinner the next night. Lots of great choices and wonderful service!!
ThingsTodoPost © 2018 - 2024 All rights reserved.