Discover Restaurants offering the best American food in Laconia, New Hampshire, United States. Laconia is a city in Belknap County, New Hampshire, United States. The population was 15,951 at the 2010 census, and an estimated 16,470 as of 2016. It is the county seat of Belknap County. Laconia, situated between Lake Winnipesaukee and Winnisquam Lake, includes the villages of Lakeport and Weirs Beach. Each June for nine days beginning on the Saturday of the weekend before Father's Day and ending on Father's Day, the city hosts Laconia Motorcycle Week, also more simply known as 'bike week', one of the country's largest rallies, and each winter, the Laconia World Championship Sled Dog Derby. The city is also the site of the state's annual Pumpkin Festival since 2015, having organized it after its former home of Keene rejected it due to riots in their neighborhoods in 2014. The city also includes one of the colleges of the Community College System of New Hampshire.
Things to do in Laconia
4 based on 119 reviews
You can't go wrong with anything on the menu. I loved the chowder and stuffed haddock. I like to sit upstairs because of the view. It's very clean great Staff. Prices are kind of expensive but that's to be expected with seafood.
4 based on 48 reviews
This is a great locals hang our for really good light fare and a beverage. You are greeted with a sincere greeting and friendly smile (even during bike week)
4 based on 121 reviews
Full Service Breakfast, Lunch and Dinner Restaurant. Casual, Affordable, Family Friendly. Open Year Round. Serving the Lakes Region since 1988. Come visit and Taste the Difference!
First time going here. Waitress recommended the short rib hash and eggs. Wow!!!! It was delicious. Very clean, friendly staff and great food.
4 based on 202 reviews
Following the success of T-BONES, the first Cactus Jack's opened in 1995 in Manchester. In 2007, the Laconia location became New Hampshire's first dual casual dining concept - with both Cactus Jack's and T-BONES - on Lake Winnipesaukee. While it keeps up
After having 3 drinks we were asked to leave!!We visited as a family, mum dad, daughter and future son in law, told the server we were there for the evening, ordered some drinks and some food, the nachos were average at best, the tenders dry and over cooked. We then asked for another drink and were astonished that we were only allowed 3 alcoholic drinks each as it was a family restaurant!!We were a family that had walked 15 minutes in the rain to celebrate Fatherâs Day with a few drinks and a bite to eat.The manager, Kylie,was extremely rude and asked us to leave, at 9.30pmOverall, an awful experience at a restraunt with poor staff and average food. I suspect that the only reason it stays in business is because it is the only bar/ restaurant in the area.We have been visiting from the UK and thought this would be a nice last night of our holiday. How wrong we were!!Hello and thank you for reaching out. As with all of our guests, your safety is top priority for us. We apologize that you felt this was unjustified but our staff is only looking to do the right thing. We would be happy to discuss further if you could email us at [email protected]. Thank you.
4 based on 193 reviews
Stepping into this dinner is like a trip down memory lane. We went there for lunch and our favorites turned out to be their warm meatloaf sandwich, burgers and BLT. The service we received was excellent.
4 based on 101 reviews
The Blue Bistro is one of the Lakes Region's hottest restaurants. Located within our NASWA Resort, it caters to both overnight guests, as well as area residents and visitors alike. The Bistro serves Breakfast and Dinner. Dine lakeside while gazing at the
We enjoyed a great meal here with great service and a quiet atmosphere overlooking the Lake. We enjoyed the Delmonico steak, with asparagus, mashed potatoes. Excellent dessert tray for after dinner if you have room. This is a great place for dinner and also has seating lakeside. Highly recommend!Thank you for dining with us! We are so very happy that you enjoyed your Delmonico steak with all the fixings. We do have an amazing selection of "Hope"made desserts that everyone should sample! We hope that we get to see you again soon!In the Spirit of Hospitality,Cynthia MakrisOwnerNASWA Resort and Restaurants
4 based on 384 reviews
We welcome you to experience sophisticated dining overlooking Lake Opechee. Enjoy hand cut steaks and the freshest seafood complemented by a new world of wine and martinis. We are loacated in the Lake Opechee Inn and Spa.
We had a wonderful lunch today - tasty food and excellent service. For appetizers we had the O Pops (which are my favorite) and my companions raved about the Crispy Duck Lollipops. Once again I had the grilled steak tips and they did not disappoint. The price is very reasonable at lunch time for the quality and quantity of food. I think the mark of a good restaurant is consistency and not having been to O's in quite awhile, I was thrilled that the food and service were as good as I remembered. Thanks to Kim for excellent service once again!
4 based on 244 reviews
The Local Eatery features a year-round menu using as much local food as Chef Kevin Hallifan can find. Even through the winter produce will be preserved from summer surplus or greenhouse grown by special arrangement with local farmers.
A lovely culinary experience showing the talents of an ambitious highly trained chef. The location alone is worth a visit. The restaurant is in a photogenic and beautifully restored vintage train station. Service was impeccable. We had a delicious wild mushroom soup. My wife had scallops on a bed of pumpkin risotto and I had a Caesar salad with grilled swordfish. Textures were great, the swordfish was cooked the right amount. Personally I would have liked a little more salt in the mushroom soup and on the fish, and maybe a little less dressing on the salad. The croutons were whole slices of French bread, which made them a little difficult to eat. But I am picking at fine points in a fine restaurant. I heartily recommend a visit.
4 based on 473 reviews
In 1984, local owners teamed up to open the first T-BONES Great American Eatery in Salem. Its success led to four more locations over the next two decades - Hudson, Bedford, Derry, and Laconia. More than 25 years later, guests still love the casual, famil
All 3 of us had the fish and chips - we all agreed it was the best! Breading was so thin and crisp. Haddock was fresh and flaky. The fries (chips) were thick cut slices (circles) instead of shoestrings. So good. They asked if you wanted bread (we did) and it came out as a mini round loaf - crusty outside, soft inside. Server was very friendly and quick with drink refills. We left our card there and when I called back to check, they offered to mail it to us (we weren't from the area).WE love to hear this! Thank you. Hope to see you again next time you are in town!
4 based on 389 reviews
Tavern 27 is an Americana Farm to Table Tapas Restaurant and Piano Bar in Laconia NH that features all-natural, local and organic Deliciousness!! The restaurant is location on 20 acres in a 231 year old house. We maintain our own organic garden and featur
Excellent food! Great choices for vegans, vegetarians, or other. My favorite meals were the vegetarian ones (mixed vegetable bowl was the best!) , but all options were very well prepared (shrimp, steak roulade, salads, flat breads.) Variety of alcoholic beverages that were unique and very enjoyable. This would get 5 stars but for the length of time to serve the food. It comes out family style to share, but for a large group such as ours, the time to prepare the choices was lengthy. That's because it is all freshly made, but it did make it difficult with a toddler, despite the very accommodating staff. Will definitely go back!
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