Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Siegsdorf. View Menus, Photos and Reviews for Steakhouse restaurants near you. including B306 im Fohlenhof, Gasthaus Haschl, Alte Schmiede
Things to do in Siegsdorf
4 based on 48 reviews
After visiting the place in Inzell, I had to try the new one in Bad Endorf and my partner and I were not disappointed! The meat melts in your mouth, the owner (Garyâs son) greets you and the door and the atmosphere is sensational. Itâs well worth the visit! Looking forward to coming back soon.
4 based on 62 reviews
Spanish Tapas Bar austrian specials Vinothek and Cocktailbar. We have a very nice Mountain Terrasse and Wintergarden.
My original home town - this place was once only a cafe and has now morphed into a delightful little restaurant still serving cakes and gateaux in the day but serving creative cuisine with a Bavaria twist on weekends and in the evening. Don't get me wrong this is not fine dining but solid food like wiener schnitzel with potatoe salad 9/10; Schweinsbraten 10/10; kaiserschmarrn 10/10 all served in a nice atmosphere by the delightful owner and her staff. The place is very nice decorated; stunning views over the Bavaria alps (especially from the outside terace)and crockery and glasses are better than in your average Wirtshaus... good selection of regional beers and wines; a few selected cocktails ( think Hugo or aperol spritz). I have been there several times and always enjoyed it! It is important for villages to have places like this affordable for locals and good enough for tourists - a gem
5 based on 53 reviews
OK first, the atmosphere is so cool. You really are in an old blacksmith workshop. Nicely done. Modern but cozy and authentic. It's a bit hidden so look for it a block behind the main church.Of course the food was incredible They take great care to use quality local ingredients and prepare them exceptionally. We ordered a rib-eye steak. WOW! Perfectly prepared, perfectly tender, perfectly seasoned. As for the sides and other dishes, we had wild mushrooms, potato pancakes (rösti), smoked fennel cream, grilled vegetables, grilled goat cheese with honey and walnuts, and of course creative desserts. Everything was freshly prepared and had pure flavors. Again WOW!It's also nice that the kitchen is open, allowing a lot of interaction with the chefs who were happy to answer questions and even personally served some of the dishes.Amazing experience. Cannot wait to go back!
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