Find out what German restaurants to try in Sommerhausen including Restaurant Philipp, Restaurant Ritter Joerg, No 12, Gasthof Hotel Anker, Zum Schwan, Zum Goldenen Ochsen, Ochsle - fraenkisch geniessen, Weinforum Franken, Zum Weinglocklein, Ehrbar Frankische Weinstube
Things to do in Sommerhausen
4 based on 102 reviews
Four of us had a Sunday Lunch at the crowded Ehrbar Fränkische Weinstube. Duck and Schnitzel are among the specialties. My wife had the boneless 1/4 duck and I the two schnitzels 'Wiener Art. The other couple had a Zander and a Mixed Grill. We also shared tastes of two different soups. Each dish was outstanding. My two schnitzels were thin, tender and juicy. The potato salad and cucumber side was moist and subtly seasoned. My wife's duck had a crispy skin and the meat was juicy and flavorful. The Zander was piled high in a bowl and was also done perfectly. The mixed grill was generous, flavorful and juicy too. All agreed that this was one of the best Gasthaus meals we have eaten. The local wines were of high quality and matched the menu descriptions.I give 5 Point ratings sparingly, but the Ehrbar earned its points on quality alone. The prices were also quite reasonable and the portions were generous.The full house caused the service to be hurried, but we never found the staff to be anything but friendly, courteous, helpful, patient and efficient.
4 based on 37 reviews
Solid bavarian/frankonian food, far away from any finesse but oily. I had a Schnitzel, one side of the Schnitzel was burnt but instead of making a new one they turned the burnt side down and serve it. The French fries were served cold. I was invited and didn't want to trouble my host, so I felt forced to eat it.The restroom/toilet was really really dirty.
4 based on 36 reviews
We stopped off here on our way down to Munich and were delighted with our luck. Delicious local food, carefully prepared and presented- Schwäbische Hallische (speciality pig) schnitzel with potato salad and wild boar sausages with salad- and friendly service. To top it all, lots of local wines avavilable by the glass to try. We had a Regent 2010, an old grape coming back into fashion, which was super. We shall definiteley come back, and not just for a quick lunch en route. Eibelstadt is pretty as a picture, with a Weinfest...
4 based on 112 reviews
Enjoy with friends good wines from the region, franconian dishes and homemade Pasta! We also provide vegan and veggie dishes too. Located in the heart of Ochsenfurt.
We just came by, and we were not disappointed. Very tasty food. I had a Flammkuchen, which was delicious. My husband had a Sweinbraten, delicious too. The service was exellent. We even got a tip of their new vinotek with tastings and sale. We will go there tomorrow .
3 based on 40 reviews
We were recommended this place at our hotel. It's a typical German pub where you can also sleep. Big, no-fuss dishes and beers at a low price. The Franconian sausage with potato salad was good as was the waffle. You will not leave the place hungry.
Grata surpresa. Fomos super bem recebidos (apesar de entrarmos no restaurante poucos minutos antes de fechar). Os garçons são os próprios donos, pessoas educadas e sem solicitas.A comida é gostosa, bem servida e a preço justo. Gostamos muito.
3 based on 38 reviews
the view is better than the meal but you get very traditional frankonian food, if you can sit outside it is worth a visit
My wife and I loved the restaurant in the lovely village of Sommerhausen. I had the asparagus soup followed by the curried bratwurst(sounds strange but was delicious) and my wife had a great salad followed by pork wiener schnitzel, which was also delicious. Very reasonable pice too.
Where to eat European food in Sommerhausen: The Best Restaurants and Bars
4 based on 69 reviews
Neueröffnung nach umfassender Renovierung Moderne & gemütliche Zimmer Italienische & fränkische Spezialitäten
We just returned from Germany where relatives took us to this restaurant. The place was so inviting and the food was fabulous. The service was friendly and it was our first meal in the area of Sommerhausen. We were certainly NOT disappointed. Everything was wonderful. We did not pay the check (relatives treated us) but the prices seemed comparable to the area.
4 based on 74 reviews
Four of us ate a lunch from the mix-and-match menu. Our appetizers were nicely presented, tasty but a bit small in size. Two of us ordered the Angus Beef and two the Seeteufel. The beef was as good as any I have had anywhere in Europe and was made to perfection. The ladies were both disappointed with the Seeteufel. It was tiny in size and very ordinary. At best it was worth perhaps half the 25 Euro price. We tried three wines. The least expensive, the Silvaner by Rudolf May at 8,40 Euro was the best. The Chardonnay was disappointing and tasted as it was open a bit too long. It cost 9 Euro. The Red Cuvee was over 10 Euro and was the least satisfactory. All glasses were 0,15 liter. These wines were all extremely overpriced. So was the water, San Pellegrino at a shameless 7,20 Euro per bottle. I rarely quibble about prices. None of the four of us is a stranger to restaurants of this class. All felt that the prices were extreme and the portions smaller than reasonable. On the positive side, the service was above average and the building looked nice inside and out. We cannot recommend Restaurant Philipp because of the value delivered at the prices charged.
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