Find out what International restaurants to try in Dodworth including Passion Food Restaurant, The Bells, The Red Lion Country Inn
5 based on 150 reviews
Passion Food Restaurant is a small and cosy place that serves a divine cuisine that you start to enjoy as soon as it lands on your table! Beautifully served and made from the best ingredients. We are truly Passionate about our recipes and proud of our wor
As always it makes a 24 hour plane trip worth while! It really does put chain restaurants to shame. Always faultless â¤ï¸â¤ï¸â¤ï¸ Wish they would relocate to Sydney :)Thank you very much Beth , itâs always nice to see you guys in our little place Thank you for coming back, and wish you all the best.Jacek & Aleksandra
Where to eat Eastern European food in Dodworth: The Best Restaurants and Bars
4 based on 790 reviews
The old âRing 'O' Bellsâ pub has been tastefully renovated to create The Bells Restaurant. Being hundreds of years old, every effort has been made to maintain the old charm of the original building with every corner telling a story of old. During your vis
We thoroughly enjoyed the wine pairing evening last night, which conveniently coincided with our wedding anniversary!The four courses were all delicious, great value for money and we enjoyed the opportunity to be food and wine critics for the evening! Service was the best we have had by far locally. Lovely setting and great atmosphere. We tried things we wouldnât usually go for and enjoyed the different wines with each course. Made our anniversary feel a bit more special.Canât believe we havenât tried The Bells before, we will definitely return and hope they do more events like this!
3 based on 249 reviews
Great Food, Great Drinks and Great People. Thats what you get at The Red Lion and all at a reasonable price. Come on down and give us a try :)
Visited here on Monday dinner time with my partner, 3 kids and my parents. Eerily empty apart from 2 other tables who seem to have been sat in complete silence. Was seated at a large table by the waitress who was very pleasant. The waitress was the only positive aspect of our visit. We ordered a range of starters and meals from the lunchtime menu. After ordering, the starters and kids meals took an absolute age to materialise. I had prawn cocktail... hmm. I think this should be renamed iceberg lettuce cocktail as this made up the largest part of the dish. Dish also being the operative word here as it was served in literally a dish. A mound of iceberg, 4 pieces of cucumber, 2 wizened segments of tomato and a light smattering of the tiniest prawns I have ever seen completed the worst prawn cocktail I have ever had. There was no lemon or bread served with it either. Not a great start. Other starters were chicken goujons and fish goujons. Both of which looked identical and were equally crap. The batter was thick and inside was soggy to the point which my son couldnât eat them as they were slimy. Time for the mains. Well half an hour later. Steak pie was half a pie each and was drier than the wit of Bob Monkhouse. Served with massive soggy carrots and marrow fat peas. Yuk. My dad and I both opted for the gammon. I ate the egg and a few of the oily brown wedges of potato which I believe were supposed to be chips? I then had a piece of the gammon which I immediately spat out as it tasted off. My father ate about half of his as he was starving but regretted it later in the day as he felt ill. I complained to the waitress and advised that I wouldnât be paying for the gammons. The waitress was great and knocked the cost of the slimy goujons and inedible gammon off our bill. However we will not be returning to the red lion for the service and as the food was mostly inedible we will be going somewhere else to eat next time. Poor
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