Best European restaurants nearby. Discover the best European food in Eggenstein-Leopoldshafen. View Menus, Photos and Reviews for European restaurants near you. including Marianne's Flammkuchen, Im Hopfengarten, Landgasthof zum Goldenen Anker Eggenstein, Restaurant Garbo, Restaurant Zur Krone, Restaurant Nagel's Kranz - Wilde Welt, Toro Tapasbar, SAF Antipasti e Vino, Osteria Carre, Marianne's Flammkuchen
Restaurants in Eggenstein-Leopoldshafen
4 based on 85 reviews
Nice place, very good flammkuchen, wide choice.Also the non-traditional ones were very good, even the sweet ones were a tasteful surprise.We tried the all-you-can but we would have paid basically the same even if we hadn't. Recommended for a night out with hungry friends!
4 based on 147 reviews
We were looking for a good restaurant, that could accommodate 12 people on rather short notice and that opens early.What we found was a nice small restaurant with a half separated 2nd room, where we all fit in.I had a serving of Tagliolini with seafood (cannot remember the name. It was NOT frutti di mare, but disks of calamari, clams, lots of small shrimps and one big one still in the shell). It was a nice meal and the others enjoyed theirs too.A special tread seems to be the deserts that are served. I didn't have any, but the others were quite happy with their tiramisu and some sort of ice cream.
4 based on 158 reviews
I went here with a party of five and we enjoyed the reserved yet attentive hospitality, the quiet atmosphere and of course the beautiful and tasty food. The waiter friendly guides the guests through their selection of drinks and food.Around 10 tables occupy the room and there is room anough to walk between them withouth disturbing other guests. Suffice to say that conversations from nearby tables remain private. The food is of a rare quality. The cooking is obviously done with heart and soul, ie. not your regular professional restaurant type of preparation and this gives a very authentic, warming and delicious taste. The menu has a choice of meat, fish and pasta dishes.Servings are on ceramic colored plates or bowls. (I think the food at SAF deserves other i.e. less opresssive kitchenware as well as non paper napkins). I will not get into detail of our meals, go find out yourself, but just highlight the beautiful arancini arranged on a plate with freshly(!) grated parmesan. Succulent, not fat, echnically perfect. Although they rested too long after preparation and had cooled down too much. I suspect it was very busy in the kitchen. The wine list is adequate but nothing fancy. Italian wines are an art in itself and SAF made a fine selection offered for very reasonable prices. I can only heartily recommend the place.
4 based on 492 reviews
I invited a relative (who has lived in Karlsruhe about 40 years) to eat here. He had no idea what tapas were but was willing to try. Now he keeps talking about bringing his wife here ;-)The atmosphere in the restaurant is very nice (although it can get loud if a large group is sitting right next to you) and service is extremely attentive and helpful. The food is very yummy with effort put into achieving that typical Spanish taste explosion (it doesn't beat actually eating in Spain, but full marks for trying). When it came to paying the bill, I was pleasantly surprised. Very good food & drink for a very decent price.I can't wait to be back in Karlsruhe to come here again ;-)
4 based on 79 reviews
Excellent wines, very good service, good food, and ambiente really nice. I spent here one business dinner and the atmosphere was excellent
Where to eat International food in Neuhausen: The Best Restaurants and Bars
4 based on 48 reviews
We visited this modern new restaurant a month ago and were blown away by every dish. Beautiful, refined and uber delicious. Great local wines. We'll be back very soon.
Das Küchenteam ist offenbar aus Karlsruhe umgezogen, daher fehlen hier bisher die Bewertungen. Ich liefere gern die erste, weil ich gestern einen wirklich schönen Abend verlebt habe.Wir saÃen im lauschigen Innenhof und haben die spannende Speisekarte mehr oder weniger rauf- und runter gegessen. Alles Sterneniveau sowohl von der Präsentation als auch von der Qualität und vom Geschmack her. Portionen eher groÃ.Wunderbar zB der Salat bretonischer Tomaten mit Burata und Wildgarnele, auch wirklich super das Landei mit Garnele und Trüffel, geschmacklich bemerkenswert der bretonische Wolfsbarsch, und das umgekehrte Vitello ist ein echter Hit (Thunfisch Sashimi mit KalbssoÃe). Es gibt aber auch Innereien (Leber, Niere) und allerlei Originelles, das sich nicht unbedingt immer auf Speisekarten findet und meine Gäste sehr positiv überrascht hat.Die Weinauswahl ist regional geprägt (viel Baden und Pfalz), dürfte aber durchaus noch umfangreicher sein. Die Preise für die Flasche WeiÃwein liegen zwischen 30 und 50 EUR, zB Lagensauvignon von Gross/Südsteiermark 38 EUR, was für gehobene Gastronomie üblich und okay ist.Service kommt freundlich und kompetent daher, der Sommelier wirkt etwas schüchtern.Das alles hat seinen Preis. Vier gute Esser und Trinker sollten schon 600 EUR (drei Vorspeisen, Hauptgang, kleiner Nachtisch, je Person 1,5 Flaschen Wein, Wasser, Kaffee) einkalkulieren.Klare Empfehlung.
Where to eat Bar food in Hallenberg: The Best Restaurants and Bars
4 based on 50 reviews
This is our go-to restaurant for family birthdays, Christening celebrations, anniversaries etc. A surprisingly chic, urban interior for a "Landgasthof" - country inn type place and excellent food. They offer a smaller portion of a main course which is the one to go for if you intend to eat a starter or a dessert (always too big in most German restaurants to eat a three course dinner) at a reduced price. My favourite is the lamb under a herby topping served with gratin potatoes and ratatouille. My son's favourite is the "Zwiebelrostbraten" - basically a steak under a mound of deep fried onion - that comes with "Spätzle", the soft German noodles made with lots of eggs and bacon-tied parcels of green runner beans. They have a varying seasonal menu and a good selection of standard choices so there is something for everyone - fish, poultry, lamb, beef, veal, pork and even a few vegetarian choices. I haven't eaten anything here that disappointed and we have been regular visitors for 20 years. We paid about 120 euros for five people eating mains, a couple of starters and including drinks (a bottle of wine, beers and soft drinks). On the main street running through Eggenstein after the protestant church. They now also have a nice courtyard at the back for summer dining. My only quibble - it seems to get really hot in the dining room - dress lightly!
4 based on 42 reviews
We visited the restaurant 3 times now (as my mom lives in the Region), once we were inside, twice on the nice terrace with view to the lake (behind a few trees).The fish is mainly sweet water but some salt water as well.The aperitiv was the common beer and as a starter we had a good salad, nothing fancy but a fresh salad with a good sauce.The main dishes came before we finished salad and beer which was a little disturbing. The mixed Antipasti which my mom had as a main is a big plate of different fish including a shrimp salad, smoked salmon, a fish pate, mussel,.... My wife had turbot with potato gratin and boletus and I garlic spaghetti with a big piece of monkfish and 2 big shrimps.Away from the coast I do not eat a lot of fish (I might be a bit picky here) but here you can definitely do it.They have a selection of drinkable german wines and the waitress is able to give recommendations.We both had a desert which was huge and good but nothing self made.The Prices are ok as well.
Where to eat German food in Nohfelden: The Best Restaurants and Bars
4 based on 85 reviews
Nice place, very good flammkuchen, wide choice.Also the non-traditional ones were very good, even the sweet ones were a tasteful surprise.We tried the all-you-can but we would have paid basically the same even if we hadn't. Recommended for a night out with hungry friends!
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