Find out what Deli restaurants to try in Grenoble. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Grenoble
4 based on 431 reviews
French restaurant
Le gratin dauphinois is the famous local dish, baked with potato with cream. Taste good and creamy.We also take the fish where it is fresh and delicious source.Canât miss this local delicacy ..
Where to eat French food in Grenoble: The Best Restaurants and Bars
4 based on 176 reviews
Restaurant traditionnel et/ou végétalien. Nous nous adaptons à tout régimes spécifiques ou allergies sur réservation. Le midi un plat végétalien et un plat avec viande ou poisson. Le soir deux formule au choix, avec un choix végétalien et un choix avec vi
I have cycled past Au Clair de Lune many times when heading to town from campus. From outside it promised an alternative dining scene, as confirmed by its presence on the happycow database. It's pretty tucked away, on a street just off notre dame which seems pretty dedicated to associations, fairtrade shops and restaurants with good ethics. Au clair de lune is an organic restaurant, boasting vegetarian, vegan and gluten free options.Inside there are not many places to sit, and all are usually taken at lunch time.. It's a popular place! Apparently during the warmer summer months there is seating available outside, around the back of the building. The interior is very rustic with many interesting eco-friendly seeming decorations, many of which are recycled.There are few choices and the opening times are limited (11.45-2.30 monday-saturday, evenings closed apart from group bookings) but this restaurant wins in that it is ethical and boasts good quality ingredients and imaginative preparations. It is therefore hardly surprising that Au Clair de Lune is popular and requires a reservation.I ordered the only remaining vegetarian option alongside 3 of my friends, the other one ordered fish cooked in coconut milk. The vegetarian dish consisted of a slice of polenta topped with ratatouille, roasted pumpkin, served with a salad (too bitter for me, I didn't like it so my boyfriend finished it off), a lentil puree, hummus, red cabbage. It was delicious, though I could have easily have eaten more. We all opted for the pudding, three of us taking the gluten free chestnut flour chocolate fondant with a hint of orange, the other taking the lemon tart, as recommended by the chef. Apparently there was a game, "guess the secret ingredient". None of us could guess, and it turned out that it was tarragon. It was nice to have a little dining challenge and some friendly none-invasive interaction with the manager of the restaurant towards the end of our meal.The prices were very reasonable, I payed 12 euros for the main and pudding.Recommended.
Where to eat Contemporary food in Grenoble: The Best Restaurants and Bars
4 based on 307 reviews
At the Magic Candy Bar, you will find a home-baked cooking with fresh products for the highest taste bud pleasure ! BRUNCH // LUNCH // BURGER // SNACK // DINNER
A very good address for a tasty weekend brunch in a nicely decorated setting. All variants of the brunch menu we tried were excellent, the ingredients fresh and well chosen. The freshly squeezed juice was a highlight. You have to bring a little time though, because everything is prepared fresh to order in the open kitchen. But it is worth waiting for (collective opinion of 5 guests)!Hi !Thank you very much for your review! It has been a pleasure to welcom you!We hope you had a great time in our restaurant!We look forward to see you again.Best regards,Magic Candy bar's team
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