Find out what French restaurants to try in Voiron. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Voiron
4 based on 208 reviews
We had a very nice dinner at Le Valgo, during a hail storm. We sat outside but kept it dry.As a starter we also had a speciality: petites oreilles d'anes and petites ravioles aux ecre (as I don't like cheese, this wasn't really my thing).My wife had a Filet de St Pierre (fish) and I had a very nice steak (boeuf sauce vigneronne).
4 based on 386 reviews
Cuisine gourmande et créative de produits frais de saison. Un cadre moderne, élégant et décontracté. Une cuisine authentique, sensorielle et de coeur.
As aperitif we had a very nice house rose 'la vie en rose'. Really nice! (Rather than accepting the offer from the waiter for rather expensive cocktails). I had a starter with very nice vegetables and 'os'. The latter is an acquired taste. I thought it was some kind of veal or so. It is a large bone with rather fat bone marrow. Not for the faint hearted. My wife had a better starter with coquilles St. Jacques. As a main we either had tuna and Angus beef. The tuna was good. The Angus beef did not meet my expectations. True there was no fat as the waiter claimed, but it was clearly not free of tendons. I don't remember the name, but it was a square, flat piece. Accompanied by a glass of a very nice house red from Pic St Loup. (Grenache, Mourvedre & Syrah). We took the recommended gourmandises with our coffee. Nice but a bit too much. The surprise came when we received our bill charging us â¬185 for two rather than â¬115 and found a really expensive wine (a Cote Rotie, a top syrah from Northern Rhone) priced at â¬69,00 included on our bill. Trust this was a mistake. The restaurant was completely full so a mistake is easily made. But I would have expected the waiters to have checked the bill before presenting it to us. Which couple would finish an entire bottle of Cote Rotie with their gourmandises (sweet dessert) after drinking one glass of a nice but relatively simple Pic St. Loup with their main course???With the pushy behaviour of the waiters, the reason why I have rated the service as poor. We will not be back.
4 based on 216 reviews
Traditional brittany crêperie, large choice of buckweat (gluten free) galettes and sweet weat flour crêpes. Flours, ciders, beers, and some of the alcools straight from Brittany. Home made cuisine, crêpes are not prepared in advance. We are open tuesday t
From outside doesnât look special but you must enter. Apparently they changed decoration recently: super retro, full of old stuff but really well done!Itâs a creperie, they donât have anything else, but they donât have to because it is so good and they have so much choice. They have also a lot of sweet crêpes (gallettes) and ice creams. The ice creams are also amazing.Service was friendly and quick.The only thing they need to improve isthe wine âmaisonâ, we are in France, you can do better. But they had cider (forgot to say itâs a crêperie Bretonne) and artisanal beers from the region.
4 based on 70 reviews
Familiar business, so great welcome. Service a bit slow, but they are just with 2, so understandable.Food was good and generous portions. I had fish of the day, the sole was good and the sauce delicious.Dessert was very tasty: panacotta with raspberry coulis.Good selection of wines. It was a very enjoyable evening.Thank you for your comment. we put all our energy to make this moment more pleasant for you and your taste buds. see you soon
4 based on 393 reviews
We were searching for a functional meal at a reasonable price, and were hoping for a good meal, but were blown away by the standard of service, quality of the food and presentation.I chose the set menu while my partner went with one of the chef's suggestions for the day. Both were really good.The service was impeccable; young waiter incredibly friendly and more than happy to make suggestions when we hesitated. He also frequently came by to make sure we were enjoying our meal.Ambience of the restaurant was cozy, and appropriate for intimate occasions as it was not at all noisy.Great value for money, all things considering. Fine-dining experience for the price of a regular meal. We recommend this place.Please note that as of time of writing, the restaurant's website shows their menu but it's outdated. The prices and foods offered have changed. This is why we've added photos of the menu taken at the restaurant when we ate, to give other travellers a better idea of what to expect.
4 based on 294 reviews
Excellent french food at a fair price with a good atmosphere and decor.All of the other dishes we saw also looked equally appetising and the wine was good.The service was excellent, very attentive and understanding with our limited french. The Chartreuse Creme Brule was particularly excellent.
4 based on 200 reviews
A little bit outside of the city center this place is absolutely worth it. Delicious, mouthwatering burgers and crunchy French fries. We really enjoyed the local beer (De Sassenage, blonde). The weather was nice so we sat outside. But take away is also available. Service is fast and friendly. Donât miss it.
4 based on 264 reviews
Lovely little place with nice terrasse. Very small daily menu prepared with fresh ingredients and care. Delicate taste. Variety on the plate. Desserts that call you back! Friendly owners. (The chef even asked children at the next table what vegetable they would like on their plate!)
What to do and see in Voiron, France: The Best Places and Tips
4 based on 107 reviews
Pour le top TripAdvisor sur Voiron, je suis assez déçue, il est selon moi surcoté.Menu à 29⬠pour un velouté châtaigne bon, un cabillaud avec légumes joliment présenté mais aux saveurs un peu fade, et un café gourmand sans originalitéRapport qualité prix bien moyen, je l attendais à plus de saveurs et originalité pour ce prix
Most Popular Italian food in Voiron, Auvergne-Rhone-Alpes, France
4 based on 88 reviews
Pizza maison à partir de farine française labellisée, sauce tomate BIO maison, mozzarella artisanale française, bleu du Vercors AOP, reblochon de Savoie AOP, Osso Iraty AOP, tome des Bauges AOP, charcuterie artisanale ardéchoise, bÅuf haché BIO, glaces ar
Cela fait maintenant plus dâun an que je prends mes pizza là bas et jâai toujours été très bien accueilli. Zero retard et les pizzas sont très bien garnies. Certes légèrement plus cher que ces concurrents mais la qualité des produits est nettement supérieur !Je recommande sans aucune hésitation, en plus de cela lâéquipe est vraiment top.
Where to eat Pizza food in Voiron: The Best Restaurants and Bars
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