City: Burgenland
Top Restaurants in Burgenland
Countries
Austria Food Guide: 10 Austrian food Must-Eat Restaurants & Street Food Stalls in Burgenland
Find out what Austrian restaurants to try in Burgenland. Burgenland (German pronunciation: [ˈbʊʁɡn̩lant] ( listen); Hungarian: Őrvidék; Croatian: Gradišće; Slovene: Gradiščanska; Czech: Hradsko; is the easternmost and least populous state of Austria. It consists of two statutory cities and seven rural districts, with in total 171 municipalities. It is 166 km (103 mi) long from north to south but much narrower from west to east (5 km (3.1 mi) wide at Sieggraben). The region is part of the Centrope Project.
Things to do in Burgenland
10. Amterl
Overall Ratings
4 based on 204 reviews
Reviewed By DeniZ122
we visited this restaurants in november 2017. it is the poorest service which I have ever seen in the world. We waited for order nearly 40 minutes - with no reaction. Then I came to waiter and asked him to make order - then he made it. How poor is the owner of restaurant when he does not know whats happening there....I will never go there again although meals were OK... I do not recommend it to anybody.Dear Mr. Deni Z,Thank you so much for sharing your experience related to your recent stay with us. We indeed apologise if we have come short of meeting your expectations and rest assured that each comment is reviewed with members of the concerned teams and adjusted where ever possible. We will endeavor to contact you personally, and hope that you will give us the opportunity of welcoming you back in not too distant future to demonstrate our ability to deliver service and facilities to your expectations. Best Regards,Amterl Team
9. Cafe Central
Overall Ratings
4 based on 121 reviews
Reviewed By JC13542
The cafe is very centrally located. A good place to people watch, even in winter. Average Austria price. In addition to coffee and sweets, a good place to have some small and cheap lunch. The service style is very much Viennese style, very efficient and effective, but don't expect a smile. Ok, maybe it's just a little warmer than in Vienna. This is a holiday town after all.
8. Die Burgerbucht
Overall Ratings
5 based on 44 reviews
Reviewed By IDea1
First to mention the quality of the products used for the burgers: the guys use mainly regional products of high quality which one tastes and also likes to support.The taste of the chicken burgers are as nice as the beef burgers - and they all can be stuffed individually depending on personal preferences. That´s when you experience that the guys behind the bar just know how to handle guests - really nice´n´friendly.Definitely a place to go if you want to meet nice people and enjoy a real "Burgenland"-burger Simply TOP!!! :-)
7. Cuisino - Casino Restaurant Baden
Overall Ratings
4 based on 140 reviews
Experience an unforgettable, extremely exciting evening with our wide range of games. Treat yourself to first-rate cuisine in a 4-course Dinner & Casino menu or select from our casino's extensive calendar of events. We guarantee gaming, fun & the flair of
Reviewed By Psasha
The DO&CO remains a top restaurant in Baden. It is definitely intended for those who are successful at the casino next door or anybody else who can afford it. The food is excellent, the atmosphere classy.
6. Buschenschank Peter Schandl
Overall Ratings
4 based on 139 reviews
Reviewed By DonPaulo
As Heurigenrestaurants go, this is upscale. It is in the garden of a regular restaurant. Peter Schandl also produces a good variety of reasonably priced superior wines. The restaurant was recommended by several local people. It is a good idea to make reservations, which we did on our second visit.The garden restaurant is a busy place with mostly 6 or 8 person tables. Expect to share your table with strangers. More often than not, we find this a pleasant experience, especially for tourists and travelers alike. One couple with whom we shared a table on our first visit, we met again in two other restaurants later in the week.We tried several local specialties and were surprised at the quality of the preparation and the appearance. Now, this is not a Michelin 3 Star, but the food is very good. We have seen much better service, but here it was friendly and rushed.
5. Gasthaus zur Dankbarkeit
Overall Ratings
4 based on 193 reviews
The inn known as âZur Dankbarkeitâ (âThe Gratitudeâ) has been a beloved classic for a long time in the Pannonian restaurant scene. It is a popular meeting place for everyone who loves delicious, down-to-earth food.
Reviewed By Kenwyoung
We always use tripadvisor to find the best local eateries and this one was good. The restaurant itself is pretty nice and plenty of room to move about. With other restaurants your are squeezing into tables that are too close to each other, but not here, you get to keep your personal space and enjoy it. Serving locally grown and produced food and drinks makes this a good dining experience, however I went for the roast beef that disappointed. Little. It was more like a steak rather than the thinly sliced roast beef I am used to, but it was not bad. I also had the homemade pate and the sweet wine that came with it was an excellent pairing and a fantastic taste. The wife had the duck breast which was excellent. Good selection of wine to accompany your food. No English menus available so brush up on your German although the staff do speak English.
4. Wachter-Wieslers Ratschen
Overall Ratings
4 based on 92 reviews
Reviewed By Koermendi
After a few days of Hungarian cooking -- bean soup (bableves), pasta with cottage cheese and bacon (turos csusza), lovely in its own way, but! -- I was ready for something different. My flight from Vienna was only at six, I'd made an early start, so I took the village roads northwest, criss-crossing the border, toward Nemetlovo / Deutsch-Schuetzen, where, a colleague from Vienna had said, the kekfrankos / blaufrankisch was particularly good, especially that sold under the Bela-Joska label by the Wachter-Wiesler vineyard. The road to the restaurant from the 56 is signposted -- sort of -- it winds up the east-facing hillside on which the vines and orchards grow, through the fields, off to the right and twist, and turn -- and there you are, parking behind, sun and a light breeze and, when you step out of your car and look back into the valley -- my, how high you are, and what a glorious view! A few steps down the slope through a small garden, into the building: Open bar, men standing about; a short hallway with a staircase; and at the hallway's a large, bright room with one wall all glass, the wall toward the view that you've just admired. Arriving at noon, as I did, I had my choice of tables, and took one at the window-wall. Within a half-hour the room had filled⦠Roast blood-pudding, coleslaw with a bit of hot pepper in the dressing, and slices of gently grilled apple to start, with a glass of Gruener Veltliner; then the loin of mangalitza with mushroom sauce and herbed spaetzle. Choose a glass of wine that will do the pork justice, I asked the waiter. He brought me the Bela Joska. It was wonderful. Everything was wonderful. The service, the tempo, the food, the drink. Absolutely grand.No room for pudding; no wish to explore the winery, the rooms of local products on sale upstairs; but I took a bottle of the B-J with me. I hope that I can put together on my own a meal that will do it justice. Now, a side note -- nothing to do with the restaurant, but a part of Deutsch-Schuetzen that you shouldn't miss -- on the climbing road I'd noticed a small white sign: To the graves of the victims of national socialism. Ah. On my way back to the 56, then, I hit my turn indicator and followed the road to the south that was marked by the sign. Another half-paved lane, another climb, and, deep in woods, a fenced enclosure and a slab of stone: Texts in Hebrew, Hungarian, German. Fifty-seven Hungarian Jew slave labourers gunned down and buried here in 1945, may their souls find peace... A quiet moment or two, and I retraced my route, turned to the north, steered for Vienna. Allow yourself twenty minutes on your trip to or from the Ratschen, and visit the grave. Deutsch-Schuetzen offers more than just food for the body; there's much food for thought there to be had as well.
3. Weingut Gabriel
Overall Ratings
4 based on 81 reviews
Reviewed By FraserM311
When we found our hotel's restaurant was inexplicably closed we looked for an alternative and the buzz of happy diners convinced us to come in.It is a traditional wine growers wine bar with tasty simple food of the meat cheese and bread variety bought cafeteria style. Of course there is excellent wine.It turned out to be a very pleasant evening, although we have been to similar places with better and more extensive food offerings.
2. Triad
Overall Ratings
4 based on 126 reviews
Reviewed By globaltravellerworld
This is a very interesting restaurant. Hosted in a traditional Austrian Farmhouse it has been renovated and decorated to become a restaurant for "haute cuisine". Indeed this restaurant serves very delicious food and it ranks amongst the best in Austria (and not only in Krumbach).We had a few glitches with the service (nothing dramatic though) but apart from that we will certainly like to return and try again !
Where to eat Hungarian food in Burgenland: The Best Restaurants and Bars
1. Rosengarten Hotel & Restaurant
Overall Ratings
4 based on 57 reviews
Within the Hotel there is a 350-seat Restaurant with a winter garden, banquet room and terrace. Our menu carries the best in local dishes and International cuisine- each week there are new specials that are suited to each season and special holidays.
Reviewed By Grabaricsd
Sunday before lunchtime (around 11am) we went for breakfast and asked if there is still a possibity to sit down for an omelette. In the entrance they said yes but inside when we sit down to order the main waiter started to laugh and said that "breakfast should be breakfast time, now you can lunch as its lunchtime". Bahh we stood up and left without saying hello.
