Discover the best restaurant in Artarmon, Australia including Radio Cairo, Garfish, Lees Fortuna Court Chinese Restaurant, Malabar Crows Nest, La Grillade, Longueville Hotel, Ryo's Noodles, Infuzions, The Moody Chef, Via Napoli Pizzeria
Things to do in Artarmon
4.5 based on 281 reviews
RADIO CAIRO is my expression of cultural diversity at it's most positive.<br>I'm of Sri Lankan (Wijeyekoon), Irish (Kennedy), German Jew (De Worms), Portuguese (Perera) and English (Martin) origin!<br>The "Spice and Human trade" organically created me and the cuisine at RADIO CAIRO<br>People and food from China to South Asia to India to Europe to Africa to Caribbean to Southern Americas centred in <br>Slave Island, Kandy and Jaffna Peninsula, Sri Lanka.
Getting off the bus after a walk around Cremorne Point, we looked to the right saw a buzzy restaurant, and thought let’s book a table for the following evening. It’s hard to describe the food as it is so eclectic, a mix of African, Indian, Mediterranean and who knows where else so it’s worth checking out the menu.
We chose the ‘prix fixe ‘ menu which at $44Aus is a bargain. Think tapas style. Every plate was beautifully cooked with multilayered flavours.Eight plates of food for four people each plus appetisers is more than enough for anyone. The house wines are to be recommended.
We booked a table at 8pm. It was heaving at the time and remained so until we left. The staff were helpful and the service good. I’m sure we will go again before we leave Sydney for home.
4 based on 229 reviews
Our focus is on serving the freshest fish available at a reasonable price for the ultimate seafood dining experience. Free parking (2 hrs Mon - Sat and all day Sun) is available in the council car park 50 metres from our Crows Nest restaurant.
4.5 based on 166 reviews
Always reliable, friendly and tasty food. They seem to always have people there for birthdays, which cater for both the younger and older generations.
Best picks for me would be be lamb pancakes, San Choy Bow, Shan tung chicken and of course their special fried rice. Great menu, plenty of variety.
4 based on 185 reviews
There are six version of Dosai on the menu. Dosai is also written as Dosa. This is an ancient South Indian pancake made from fermented batter. It is served hot with various fillings. If you could try them all then so much the better!
Fortunately we were in a large group and ordered one of each – Masal, Bangalore, Kheema, chicken and just plain Dosai – so we were able try a piece of each one.
For mains we had Kinkan Prawn; Lamb Rogajosh, Kurmah, and Saagwala. Superb dishes full of flavour and not too hot. Lovely atmosphere – you could well have been in some part of India with the peacefulness of the place and the wonderful aromas.
Parking is easier than what you think considering that the Malabar is on the busy Pacific Highway. If you can’t find a street parking then there are parking garages just off Willoughby Road.
4 based on 323 reviews
After my experience yesterday for Lunch the Service, Food (all three courses) were fantastic waitress was very professional and friendly. The maincourse Wagyu Steak was the best i've had in years my mums Lamb was to die for, and the Deserts Chocolate Mousse and Creame Caramel words cant describe 5 STAR
4 based on 149 reviews
The “Longy” has a homely feel. The front portion is where the big screens are and you can sit in tall and long tables for a beer and watch the footy.
The middle section has long tables for big groups while the outside area is lovely on a nice day.
Those looking for food will find the menu extensive and caters to any budget. The portions were generous too. Service was quick and friendly.
Good place to catch up with friends over a meal and drinks.
4.5 based on 139 reviews
The line stretches out of the door, comprising almost exclusively of native Japanese diners. It's a great sign. Inside meagre, simple surroundings give way to steaming, flavourful bowls of pork and chicken broths, replete with soft-boiled eggs, pork leg, shrimp and golden, slurp-able noodles. Steamed pork buns and punchy kimchi seals the meal.
It's a great little place and thankfully appreciated for delivering splendidly on its raison d'etre.
4.5 based on 222 reviews
Lovely flavored Asian fusion,food, fun environment, excellent service and reasonably priced. Hadn't been here for a while and glad revisited. Need to ensure good stock of beers though.
4 based on 133 reviews
The Moody Chef was founded in Oct 2004, our organic growth has allowed us to maintain our core strengths which are consistency, innovation and a constant desire for excellence. We're proud that every one of our stores is unique, specifically opened with a different proposition and customer craving in mind. Whichever store you visit, you'll always get daily fresh ingredients and beautifully prepared food & beverage - prepared with absolute passion. All Welcome!!
The food at Moody Chef is always delicious. I had the quinoa and spinach bake (which I had before) and it is very, very yummy. The only disappointment is that the pancakes are off the menu for weekdays (available only on Sat). For my other dining friends this was a big disappointment. There are excellent breakfast options on the menu but by taking away the pancake option there aren't any sweet options for those with a sweet tooth. That said I enjoyed my meal and would happily come back.
4 based on 654 reviews
We are now open Monday-Thursday from 5.00 pm to 10.00 pm and Friday- Sunday from 12.00 pm to 10.00pm
We were her for a friend’s birthday on Saturday night, we were a table of only 9 people.
The restaurant was completely packed, inside and outside, not a single empty seat. We had a booking and were seated in the back room (down the foot path). It’s a lovely space, but was completely overcrowded and soooooooo hot... the air conditioning wasn’t coping or may be it just wasn’t working, we could hardly breath. Our orders took a long time to arrive, but also they were coming out one at time, with intervals long enough to fininish a meal whilst other people were still waiting for theirs .... staff were very friendly, but sooooo busy running around that some of our orders never arrived. The food wasn’t bad, but nothing amazing. This place has the potential to be nice on a cool week day, but completely unpleasant on a busy hot Saturday night.
ThingsTodoPost © 2018 - 2024 All rights reserved.