Discover the best Bed and Breakfast Inns in Kitaibaraki, Ibaraki Prefecture, Kanto including Jouban Uguisudani Onsen, Futatsushima Kankou Hotel, Itsuura Kanko Hotel Daikanso, Marumitsu, Toshimaya Tsukihama-no-Yu, Shikanoyu Matsuya, Izura Kanko Hotel, Hotel Area One Kitaibaraki, Yamani Gosaku.
Restaurants in Kitaibaraki
3.5 based on 16 reviews
宿泊前にこちらの口コミを確認し、食事が美味しいらしいと期待していました。 しかし、美味しいとはお世辞にも言えません。献立に工夫がなく、わぁ美味しそう!という旅行先でのサプライズは全くありませんでした。 ありがちなお刺身鍋物煮物・・忘年会のメニューを想像して頂くと間違えないです。 食材もとりたてて新鮮なわけでもなく、とくに朝食のミニサラダなどはパサパサで、前夜作り置きしたな、とはっきり分かるくらいです。そして土地柄なのか全体的に塩分が高い!お味噌汁はとても飲めませんでした。 また、部屋の扉が引き戸で鍵が簡易なものなので、無理やり開けようと思えば壊せそうで防犯上心配でした。 宿泊した日はほぼ満室だったようですが、残念ながら私は再訪はあり得ません。
4 based on 31 reviews
In front of us the sea and sky and the symbol of the hotel "Futatsushima" only. All rooms enjoying the ocean with a relaxing ocean view room and outdoor bath (hot spring), And since I go to fish market everyday and buy directly, I can offer fresh seafood fortune. I will help you out of busy everyday and make a margin a little in my mind. ◆ Room The best boast of the hotel is the view which spreads in front of you. The magnificent Pacific Ocean and the sky, and the symbol "Futatsushima" can be seen from all the rooms. Open the window, the sound of the waves. Provide luxurious time that you can relax without thinking about anything. In the evening I light up "Futastushima". You can see a different fantasy image from daytime. ※ There is a toilet in the room, but there is no bath. All rooms are compatible with wi-fi. ■ hot springs It is a hot spring that puts in while watching the ocean spreading in front of you. There is a small open-air bath and large public bath. With soft spa quality, the bathing up of your skin will be smooth. ※ There is no private bath. Available time: 11: 00 ~ 23: 00 5: 00 ~ 9: 00 ■ Cuisine Trust relationship with a trader built by continuing to go to fish market everyday, We are buying the best fish under that trust. In addition to Japanese cuisine tradition and technology, we constantly introduce new ingenuity and offer a menu that stands out the goodness of fishes produced by Joban as a feature. In addition to fish, meat dishes such as Ibaraki prefecture boasting brand beef "Hitachi beef" are also prepared. Please enjoy the taste of Ibaraki. We are also taking allergies. Please inform us in advance.
A small hotel by the beach. The japanese style room is quite big. The staffs are very kind especially Ms. Ota. The food also good. We do love hitachi beef steak! If we had a chance to go there again we will definitely stay here.
3.5 based on 59 reviews
Our hotel is located in Izura that is known as a picturesque place for its beautiful seashore with different shapes of bays and a pine tree forest, which is one of the Top 100 beaches. The sound of its melodious waves is also selected for the Top 100 beautiful sound scenic spots. The scenic Itsuura coastline was a favorite of famous Japanese artist Yokoyama Taikan and has been used as a model in his work. This hotel's broad windows provide views overlooking the Pacific, giving guests the opportunity to appreciate the great ocean's natural splendor.
4.5 based on 23 reviews
あんこうを食べたくて、行ってみました。お味などは他のお客さんのコメントを見て下さい。それよりもっと大切な事が… ここの支払いは、カードや電子マネーは❌ 最近、SNSを始めたと書いてありましたが、その前にキャッシュレスを始めましょう。支払い金額も大きくなるので、絶対に冷や汗もの。車で数分の場所にローソンはあるけど、電車の人は、どーするんだろう
4 based on 41 reviews
Customer to customer "Gratitude", Changing and hospitality Use your valuable time Guests visiting the customer with You want to have relaxing heart's content. Its not in the chest, And I assume it's employees Otherwise the expression of my own The hospitality of the best We aim to deliver. With a smile, cooking, and hot spring. Our gratitude Will tell you
Toshimaya is my first ryokan experience, and I wasn’t disappointed. The staff was understanding that we were foreigners who don’t speak Japanese. They took the time to introduce to us the room and their facilities, including the young man at dinner, who tried to explain each dish despite his limited English. After typhoon Hagibis, I was worried that this coastal establishment may be affected, but I realised when I arrived that they have the protection of a sea wall. And I was told that the water level didn’t go beyond the front garden. Finally, I would like to thank Watanabe-san for picking us up at the station, and helping us to reserve train seats for our trip. I was stressing over a communication breakdown at the ticketing counter until he came and settled it for me. For that, I’m very thankful
4.5 based on 10 reviews
某温泉雑誌でこちらの温泉を知りました。 冒頭のページで紹介されていたので鮮明に記憶に残ったのがことの始まりです。 場所は茨城県の北茨城。 しかし海からは離れているため宿から海は見えません。 ※遠くに海?は一応見えます。間近に山はみえます(笑) 宿の最大の売りであるオレンジ入りの温泉。 見方によってはトマトジュースみたい。 鉄分が豊富なためこの色になるんだそうです。 好奇心から口に含みそうになりましたが自重しました。 鉄分特有のにおいはまるで血液に使っているようで健康そのもの。 宿は小規模ですがそこがいい。ちなみにお風呂は男女1つしかありません。 大旅館にはない暖かさや宿の方との触れ合いがそこにあります。 女将さんとの雑談も貴重な体験でした。 温泉以外に夕食も至福感を堪能できます。 海が近いからなせる業でしょう。 高級魚であるキンキが塩焼きで一尾まるごと振舞われます。 これがうまいのなんの。格別の味にしばし目をつむり至福の瞬間を噛みしめながら完食。海まで足を延ばせば観光地景勝地がありますが宿周辺は何もない。 ゆっくりと湯治気分を味わうには最高の宿だと思います。
4 based on 19 reviews
It's has been already 3 months since we have been experiencing the lock down due to Covid 19,and the desire to finally be able to travel brought us to this amazing hotel. From the time we arrived and throughout our stay we experienced excellent customer service. The staff went above and beyond all means to cater for the guests. The hotel is located on a prime spot overlooking the bay and made the roten buro exceptional. The food was beautifully presented and all were delicious. If you are travelling to Kitaibaraki, do visit this place...
3.5 based on 2 reviews
リノベーションしたホテルのようで全体的にはきれいになっています。部屋に入ると張り替えた壁紙とペンキの塗り方があまりにも雑でびっくり!でもベットが柔らかめで寝心地が良く、バスタブも広くて快適でした。駐車場はホテルから離れています、少し不便です。
4 based on 6 reviews
あんこうのフルコースを食べるために宿泊しました。 とても綺麗な部屋で温泉もあり、あんこうのフルコースと地魚料理付きにもかかわらず1人17,000円程度と破格値です。 温泉は海沿いに多い塩化物泉で塩っぱい泉質。 残念ながら掛け流しではありませんが、消毒の塩素臭などはなく湯上がりの肌はスベスベになり身体も良く温まりました。 民宿ですから部屋に洗面所やトイレなどはありませんが、失礼ながらメジャーな観光地でもないためか、他のお客さんの姿も見当たらず、ストレスなく利用出来ました。 アメニティも素晴らしいです。 肝心のあんこうですが、あんこうの身はタンパクなので美味さは特に感じませんが、味の付いた唐揚げは美味。 鍋に入った身には、コラーゲン質の部位も多く、それらの食感はとても良いです。 骨が多いのが難点ですが… 何より肝の溶け込んだ鍋の残り汁の味が抜群で、締めの雑炊は最高! また、手作りのあん肝もこれまで食べたどこのあん肝よりも格段に美味しかったです。
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