Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Restaurants in Kobe
4.0 based on 181 reviews
4.0 based on 41 reviews
So i did a sake Brewery run were I went to a few breweries in the Kobe area. The reason I liked this one was the museum (which has English audio and on signs) was quite good, but the customer service was fantastic! They had an English speaking staff member there and we had a great chat about sake and wines in regards to the differences and similarities of fermentation process among other things. I loved the passion they showed for their craft and it shows in their sake (which is great by the way), they were also super accommodating with the tax free side of things (I did buy a bit and if could I would have bought more).
3.5 based on 20 reviews
A Western house once used as the Chinese Consulate. A precious collection offurniture, accessories, and works of art from 1368 to 1911 are displayed. Youwill be exposed to the extensive world of Chinese arts with both ancient and contemporary works of ink wash painting. Among these, there is a brush painting by Wang Chengxi, recognized as a leading figure in Chinese art. It is believed that if you go through the gate of the house and pass the “Komainus” (guardian lion-dogs statues) on the left, you will have success in your lovelife.
3.5 based on 5 reviews
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