Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Restaurants in Kobe
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Supported by Kobe city. Provide various tours within Kobe, Japan Create experience, unique and original tours.
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Japanese Cooking Class Uguisu offers cooking classes are held the traditional Japanese house in Kobe Japan. Through in-home cooking classes, students learn how to cook Japanese food in a relaxed environment. Each student receives some recipes and enjoys a full sit-down dinner at the end of class. We hope You find your cooking class both amazing and enjoyable.
You can experience Japanese traditional taste soba noodles. You can taste and compare the soba made by yourself and the soba made by your teacher. There are five portion of souvenirs, too. 3000 yen for one person, 4000 yen for two people experience.
I'm a professional hypnotist with a taste for the unusual and bizarre. Whether the experience is using hypnosis to boost your Psychic Awareness, or visiting Power Spots in Japan to go Ghost Hunting (yes, just like the TAPS TV show), you're going to have a special, one-of-a-kind experience tuned to create the perfect memory for your group. We might even try visiting the ghosts in your mind!
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