6 Wineries & Vineyards in Busselton That You Shouldn't Miss

Flametree Cellar Door and Winery is located on the picturesque shores of Geographe Bay, at the gateway to one of the world's great wine producing regions - the Margaret River Wine Region. By winning Australia's most well-known and respected wine accolade, the Jimmy Watson Memorial Trophy, with their first ever red wine, Flametree Wines has firmly established themselves in the upper echelon of Margaret River wine producers. Proving that this accolade was not a coincidence and that Flametree was actually deserving of the prestigious award, the next vintage was also a finalist in the following years' show. This unprecedented success has since continued, with many critic reviews and awards. The welcoming and impressive Cellar Door building has a Hampton beach house style of architecture and is a must see when visiting the region. With an open fire place, inviting deck and beautiful gardens the Flametree Cellar Door is suitable for visiting at any time of the year. While you're visiting taste the range of Flametree wines, browse the current art exhibition and range of merchandise. The friendly cellar door team offer a casual and relaxed wine tasting experience, with no pretension just the pleasure of exceptional wines. Supporting the local art community, Flametree exhibits local art throughout the year. Open daily 10am - 5pm. Closed on Christmas Day, Boxing Day, Good Friday & Anzac morning.

Located off the beaten track in a quiet rural setting, the wine tasting experience at Whicher Ridge Wines is truly unique. The Wine Sensory Garden is the centerpiece, where you will discover how to describe the flavours that you are tasting in a wine as well as learning how simple it is to pair food with wine. Every tasting is hosted by the winemaker, providing visitors with the rare opportunity to talk directly with the person who has made the wines. See, smell, taste and experience a wine tasting like no other. Whicher Ridge is small and family owned, operated by Neil and Cathy Howard. They take a ‘hands-on’ approach to the growing of their grapes and the making of their wines, and have a ‘tread lightly on the earth’ philosophy with their sustainable farming practices. Whicher Ridge specialises in making small batch, single vineyard wines made from vines growing in the ancient soils of three of Australia’s most isolated wine regions, Margaret River, Geographe and the Great Southern

Wise Wine cellar door.