Calabria (Italian pronunciation: [kaˈlaːbrja]; Calàbbria in Calabrian; Calavría in Calabrian Greek; Καλαβρία in Greek; Kalavrì in Arbëresh/Albanian), known in antiquity as Bruttium, is a region in Southern Italy.
Restaurants in Calabria
5.0 based on 21 reviews
4.5 based on 19 reviews
Nice atmosphere where to stop for a break at any time, starting with delicious croissant and cappuccino for breakfast, enjoying eating some good quality food, focacce and vegetarian dishes, for brunch and luch, tea time and happy hour. The right place for any moment to relax, familiar atmosphere.
4.5 based on 44 reviews
Borgo Antico Diamante offers a tasting of typical Calabrian products, which you would spend with a cutting board or sandwiches; all this can be accompanied by tasty Calabrian wines. The place is presented by wine barrels. All this makes the place welcoming and relaxing. Come and visit us ... The staff of the Borgo awaits you.
Caffetteria, Aperitivi, Snack, Birre, Vini, Prosecchi, Gelati, Gratta e Vinci, Lotteria, Slot e molto altro!
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