Lingering over pain au chocolat in a sidewalk café, relaxing after a day of strolling along the Seine and marveling at icons like the Eiffel Tower and the Arc de Triomphe… the perfect Paris experience combines leisure and liveliness with enough time to savor both an exquisite meal and exhibits at the Louvre. Awaken your spirit at Notre Dame, bargain hunt at the Marché aux Puces de Montreuil or for goodies at the Marché Biologique Raspail, then cap it all off with a risqué show at the Moulin Rouge.
Restaurants in Paris
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En 1995, Hubert Masse crée Le Cacaotier avec le désir de proposer des alliages uniques de pralinés et ganaches avec des saveurs exotiques ramenées de ses voyages. La finesse de ses créations est couronnée en 2008 du Grand prix du chocolat artisanal de la ville de Paris et récompensée à plus de 7 reprises par le prestigieux Club des Croqueurs de chocolats. Hubert Masse est ainsi reconnu comme l'un des Meilleurs Artisans Chocolatiers de France.
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In Naturalia Vegan, Naturalia and its partners offer you a selection respecting vegan culture and nature with nearly 2000 products which provides all benefits of organic agriculture. Beyond the adoption of a vegetal way of feeding, veganism excludes the consumption of any products produced from animals, from their exploitation or tested on them. Go to discover original and
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