One of the three principal islands of the Maltese archipelago, the island of Malta is the largest of the chain. Its capital Valletta, a lively, bustling city with many buildings dating back to the 16th century, teems with cathedrals, palaces and forts. The impressive Grand Harbour offers a dramatic arrival. The top archaeological attraction is the UNESCO-designated Hypogeum temple ruins, a macabre, 5400-square-foot underground necropolis and the world's only underground prehistoric temple.
Restaurants in Island of Malta
5.0 based on 6 reviews
Cru Wine Cellar The Good Life, is our philosophy for living here in Malta, a slow life, with the best natural products in the world, selected by the best experts to make you live life in the best way
5.0 based on 9 reviews
Just opposite the beach, great customer service and good drinks. We were even given a complementary platter!
4.5 based on 190 reviews
Vin et fromage. Vino y queso. Vino e formaggio… No matter what language you’re speaking, everyone knows that cheese and wine are the ultimate combo. Nestled below street level in a 400 year old stone vaulted cellar, Trabuxu Wine Bar has been serving its patrons for over 15 years and is Valletta’s premier wine bar. As a landmark to locals, and visitors to this heritage listed city, Trabuxu Wine Bar is cozy and intimate in winter and boisterous and outgoing in summer with guests spilling up and into the stoned stepped street above to enjoy the evening’s warmth. Thanks to Kris Fenech Soler’s penchant for consistency and high standards, lovers of good wine flock weekly. A popular post- theatre and concert hub ensures a colourful and eclectic crowd are often in attendance offering lively conversation and a vibrant energy. International holiday-makers and those new to the island will feel like locals instantly thanks to our committed and welcoming staff. Serious wine and cheese aficionados will appreciate our calcium boosting cheese menu and our highly trained staff will demystify the experience for beginners. All cheeses are hand selected from our reputable suppliers, and can be purchased by the gram. You may purchase each cheese individually or try our all-inclusive cheese board with 50 grams of each. Our selection of cheeses may vary due to demand and availability. We also have a delicate selection of cured meats and salumi available. Our in-house chicken liver parfait and terrine are not to be missed. Orders are accompanied by fresh Maltese bread, water crackers and a selection of chutneys and jams. Bookings are recommended, especially on Friday and Saturday nights to avoid disappointment. Also available for private functions. Every Friday, from 19 May, we’ll be kicking off the weekend early and opening at 16:00. Serving patrons over the age of 18 only.
Great wine bar, with such a character. They also offer good platters and small dishes to pair with your wine! Must-visit. I highly recommend their liver paté, mouth-watering!
4.5 based on 80 reviews
Its a tiny pub with a great atmosphere hidden in the back streets in Slimena. The staff are really friendly, its very clean and the drink is really cheap. Would definitely recommened for a few quiet drinks after dinner
4.0 based on 12 reviews
The Le Mirage Bar is a chic cocktail bar open every evening for drinks and more, situated directly next to the lobby. It is a popular meeting point for guests residing at the hotel, and benefits from live music on most nights. Its intimate and cosy atmosphere makes it the ideal spot for guests to enjoy refreshing beverages and engage in light conversation while seated on enticing plush armchairs.
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