5 Food & Drink in Patras That You Shouldn't Miss

February 26, 2022 Misti Hsu

Patras (Greek: Πάτρα Greek: [ˈpatra], Classical Greek and Katharevousa: Πάτραι (pl.), Greek pronunciation: [pátrai̯], Latin: Patrae (pl.)) is Greece's third-largest city and the regional capital of Western Greece, in the northern Peloponnese, 215 km (134 mi) west of Athens. The city is built at the foothills of Mount Panachaikon, overlooking the Gulf of Patras.
Restaurants in Patras

1. The Wine Connoisseurs

Riga Fereou 181, Patras Greece +30 261 031 8418 [email protected] http://www.thewineconnoisseurs.com.gr
Excellent
78%
Good
22%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 9 reviews

The Wine Connoisseurs

A new wine tourism company that is targeted at verified wine lovers, offering its visitor private and luxury experiences of deep knowledge of Greek wine culture and bring him into touch with Greek wine history from antiquity to the present day. At the same time, we organize visits at the archaeological and cultural sites in Peloponnese of Greece, as Ancient Olympia, Mycenae, etc Anchored in the Peloponnese terroirs, we vibrate to the rhythm of our time, aiming to connect wine connoisseurs and ordinary wine enthusiasts to the modern face of our local wine culture – in a land gifted with an artistic landscape and steeped in rich history – in the most authentic way. Premium tailored made services, introducing travelers to the finest Greek gastronomy, history & culture, great wines tasting, luxury staying and many more.

2. Kykao Handcrafted

Excellent
100%
Good
0%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 1 reviews

Kykao Handcrafted

A handcrafted Nanobrewery in a small village outside of Patras. We create many different beer style, wanting to introduce proper quality and diversity of beer in Greece. We do tours and beer tasting everyday and organize bigger events (smoking meat, live music, technical brewing education - off flavor tasting, etc).

3. Achaia Clauss Winery

Petroto of Patras, Patras 26500 Greece +30 261 052 7089 [email protected] http://www.achaiaclauss.gr/
Excellent
74%
Good
19%
Satisfactory
6%
Poor
0%
Terrible
1%
Overall Ratings

4.5 based on 334 reviews

Achaia Clauss Winery

PATRAS, 1854 Bavarian Gustav Clauss, captivated by the cultural refinement of the Achaean capital and the lively tastes of its vineyards, decides to establish the first wine estate in Hellas. He builds a homestead settlement, complete with cathedral towers in the form of belfries, thus enabling an entire village to live, work and develop around the nucleus of wine production. Over the years, Gustav’s passion and wisdom will transform a small winery into an estate which will become the cradle of legendary wines. PATRAS, 1873 1873 sees the birth of the warm, full-bodied, sweet desert wine Mavrodaphne with its distinctive violet colour. PATRAS, 1901 Soon after, the tantalizing and aromatic Patras Muscat gives rise to a charming delicate wine of the mountainsides of Kalavryta and bottles Demestica for the first time. Demestica becomes the ambassador for Greek wine production, its fame rapidly crossing the borders to spread Gustav’s winemaking skills all oven the world. By laying the foundations of natured winemaking, Gustav Clauss passed on to future generations of his metier his love of the land and its fertility as well as of the country, which accepted him and offered him its hospitality. PATRAS, 1919 ACHAIA CLAUSS becomes Hellenic owned. The plant’s gradual modernization and technical production begin. The traditional winemaking section however is preserved, providing evidence of ACHAIA CLAUSS’s fundamental contribution to the development of refined wines in Hellas. ACHAIA CLAUSS is by now famous in over 40 countries around the world. Its love for good wine, its determination to improve quality as well as its indisputable know-how place it among the most competitive witnesses in the world and enhance ACHAIA CLAUSS' s ability to reveal the hidden secrets of the Hellenic Vineyard. PATRAS, today Today Achaia Clauss is producing its wines in a new winery with up-to date technology, only a few kilometers away from the historic facilities. ACHAIA CLAUSS is a time oasis, offering its beauty and its history up to time, το two hundred thousand visitors per year, and to those who love it and are concerned with the preservation of its uniqueness. After all, it is a part of the heritage of this land which has suffered, been glorified, withstood the test of time and progressed. It is a page out of our history books stubbornly refusing to age, maintaining its freshness and sense of adventure from that time in 1854 when a young, rebellious bohemian Gustav Clauss challenged the values and traditions of the prestigious bourgeoisie of the era by creating the best-known and longest lived Wine Ambassador of Hellas in the world.

4. Patras Gastronomic Walking Tour

Patras Gastronomic Walking Tour

I was born 37 years ago in Patras, this is the city I grew up in and where I still live. I love food and I have searched all the hidden places for good quality eating. I have travelled to twenty one countries and I love to taste traditional food from each one. I believe it is time for visitors to Patras to taste local food and drink products from this part of Greece. Come with me to find all these tasting pleasures, see places that possibly otherwise you will not see.

5. Patras Wine Tasting Experiences

Patras Wine Tasting Experiences

Patras Wine Club is a local wine club offering unique wine tasting service since 2019. We offering very interesting wine tasting options including greek varieties and history.

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