Discover the best top things to do in Province of Malaga, Spain including Dona Felisa Winery, D.OLIVA, Bodegas Bentomiz, Bodega Descalzos Viejos, Vina & Bodega Remsamen, Cortijo Los Aguilares, Bodega Garcia Hidalgo, Bodega Kieninger, Nilva, Bodega Vetas.
Restaurants in Province of Malaga
5.0 based on 335 reviews
Bodegas Dona Felisa is a company dedicated to the production and aging of exclusive wines of the highest quality. Our quality is based on a well cared and limited production in the vineyards, giving the wine its "Terroir" taste. The winery Taller Bodegas Dona Felisa is located at a place where you can enjoy what nowadays known as "enological tourism", because it is near the old Roman city of Acinipo. Acinipo, land of wine. Through a controlled process which begins with taking care of the vineyard and ends with the produced wine, we offer our clients a high quality product with a conceptual background and an exclusive design. "Chinchilla", where our winery is located, was famous in Ancient Rome because of its vineyards and wines which were sent to Rome from Malaga's coast. At present our wine is distributed worldwide and it is, very likely, the most international Andalusian red wine.
We had an excellent tour of the winery followed by delicious tapas and wine tasting. The setting is absolutely gorgeous, particularly on a sunny day. If you get the chance to get hold of some petit verdot wine, do so. It is first class.
5.0 based on 76 reviews
Located in the heart of Marbella's Old Town, D.OLIVA is a delightful shop with a distinctive rustic Andalucian look and feel that specialises in premium Spanish Extra Virgin Olive Oil. Lovingly sourced from Spain's top olive mills, there are no less than 80 varieties to sample and choose from. The bountiful olive tree not only yields its coveted oil but a host of related products to tantalise the palate which have been given pride of place in D.Oliva's delicatessen, alongside select vinegars and other gourmet condiments. The shop also stocks an extensive array of beauty products based on the nourishing properties of Spanish Extra Virgin Olive Oil.
This was one of our favorite places in Marbella. Great olive oil and wine. We went back several times. We brought several bottles of olive oil and wine back to the US.
5.0 based on 203 reviews
A fascinating winery, in the picturesque Axarquia's hills, just 40 minutes drive from Malaga. Come for a Tour & Tasting, A Complete Wine Experience or Just Lunch. On the tour you visit the vineyard and the production centre, learning about the bodega's history and approach to wine making before relaxing in the wine salon to enjoy a guided tasting of the superb wines. To enjoy the Complete Wine Experience stay for an elegant lunch, the menus (3-course or 5-course) designed around the wine. There are facilities for disabled visitors and there is a parking area. Children may visit accompanied by an adult or adults who take full responsibility for them. Tour & Tasting: 9,00€ pp Complete Wine Experience: 28,50€ (3-course menu) or 39,00€ (5-course menu)pp Just Lunch: 23,50€ (3-course menu) or 34,00€ (5 course menu).
We booked a visit on their website because the we were intrigued by the building and the combination of some good wine and food. The experience ended up being so much better then we expected that we must recommend it as it is well worth going out of your way for it. The combination of the excellent explanations by Rose, the stunning views, the excellent and surprising wines and the great food from Andre makes this an awesome experience and an afternoon well spent!
5.0 based on 85 reviews
VISITS ONLY BY PREVIOUS APPOINTMENT. THE WINE CELLAR OF THE “DESCALZOS VIEJOS”, was founded in the year 2000 and specially restored for the purpose of wine-making by The architects Francisco Retamero and Flavio Salesi and their respective wives, Chelo Porras and Mariela Grana. It is situated in the chapel of a sixteenth century Trinitarian monastery, perched on the higher slopes of the impressive Tajo of Ronda.
This was such an awesome winery to visit! It was a completely private tour with myself and my wife with the owner. It was great! The winery itself is an old monastery from the 1500's. It was amazing to see the grounds and the history, as well as having amazing wine! Miguel was an amazing host!
5.0 based on 140 reviews
The bodega is situated on a hill at an altitude of 350m and 15 km from the Mediterranean Sea. In 2008 we started on 1 hectare a small vineyard with 3 types of grapes, Chardonnay, Merlot and Cabernet Sauvignon. We don't use chemical pesticides or artificial fertilizers and don't add yeast or sulphite. We do not filter the wine crystal clear in order to maintain their optimal flavour and colour. From 2018 we only grow Chardonnay. We are not a commercial vineyard, but show and explain how white and red wine is made. At the wine tasting, we taste the chardonnay and 2 red wines that we have produced in recent years. Visits by appointment for a tour and a tasting.
My wife and I have visited many wineries with tours and tasting all over the place, but the visit at the small family owned Remsamen Bodega surpassed our earlier experiences. The hosts, Marjelijn and Rene', gave us a both personal and knowledgeable presentation and tour about the history of the winery, their own experiences and, of course, the secrets of wine making. So much the better that their wines were both good and affordable and were savoured together with some cheese, salami and quiche. We can warmly recommend a visit at Remsamen Bodega????
5.0 based on 16 reviews
5.0 based on 309 reviews
Visit our vineyards, we will give an explanation of how we make wine. Then do a tasting and depending on what you want can take tapas or eat with us on our patio. You can also sleep in the cellar. Contact us and we will adapt to what you want to do. It is best to have a good time and feel at home, and have fun! :) We are happy to assist the family Garcia Hidalgo..
What a fantastic place to visit. We booked the wine tour and meal and I have to say it was an excellent afternoon. Started with a tour of their vineyards and bodega and Miguel answered our many questions Then we were seated in a beautiful courtyard where Isabel served us our meals. The food was fantastic. Meats, cheese, breads, omelette, paella and dessert. And of course accompanied by some of the nicest wine I have ever tasted. So nice we bought 4 bottles to take home. Isabel and Miguel made us very welcome and fussed over the children Well worth the visit and we will definitely return
5.0 based on 31 reviews
The visit involves a walk through the vineyard with information about our form to cultivate the wine plants and the land. After this we visit the elaboration area and the wine cellar where we explain the wine making process. Finally you can taste 4 different types of our wines served with bread, sausage and cheese. Minimum 2 persons, maximum 30 persons. Please get in tough at least 3 days before visit.
This afternoon, I had the pleasure of meeting Araceli and Martin, a couple who own a small organic vineyard, Bodega Kieninger, outside of Ronda. Araceli invited me to stop by this early evening, knowing I was only one person and couldn’t make it until well after typical visiting hours. I was able to visit and spend one-on-one time with her, as she kindly walked me around and explained much of the history, grapes, and methodology. Her husband Martin, born and raised in Austria, relocated here to the Ronda area and turned his hobby of winemaking into a full-time affair. Their vineyard is fully organic, relying on methods such as fermented milk and mites to tackle problems such as fungus and spiders. They produce around 10,000 bottles a year (compared to Doña Felisa, around 175,000), and they utilize grapes from Austria, France, and Spain. One my favorite things is the fact that they named their wine white after one of their dogs, Blanco, who they rescued two years ago (pictured below, obviously). I really enjoyed their wine (well actually all of their wines, but this one especially), their 2015 “7 Vines”, which is a blend of two kinds of Austrian grapes: Blaufraenkisch and Zweigelt. And yes, of course, I left with some good bottles to take home.
5.0 based on 35 reviews
Guided visits to NILVA Winery, Vineyard and Interpretation Center Viñas de Manilva (CIVIMA), with tasting our wines and apetizer. From 1 person up to 55 approx. Each group is treated exclusively. We carried out the project of Recovery of the Vineyard of Manilva. Visits in Spanish and English lenguaje. The visit begins by reviewing the wine history of Manilva, viewing a video and touring the 3 rooms: Viticulture, local winemaking and Harvest (harvest and festivals). Afterwards visit the Nilva Winery (located in the same building CIVIMA) where the process of modern production of the wines compared to the traditional process is compared. The visit ends at the vineyard of the Peñoncillo, located in the outskirts of Manilva and where the ecological cultivation and the different tasks that are carried out in each time of the year are explained. The wine tasting and apetizer can be done in the vineyard if the weather permits. If not, it is done in the CIVIMA. These visits must be booked in advance.
Wow what a find, what a place and what passionate people, this tour and tasting must not be missed. Fran was our guide and as a local man talking about his place of work, he couldn’t be better at his job or more passionate about the produce. You’ll learn a lot about the history and heritage of Manilva and have a great time enjoying great wine in fantastic surroundings and all for €20 a head! Don’t wait just book a tour and enjoy yourselves, we WILL be back
5.0 based on 12 reviews
Visit the winery and vineyard of Bodega Vetas, in Arriate, the midle of Serrania de Ronda, with hight quality wines
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