Best known for its incredibly edible contributions to world gastronomy (especially parmigiano cheese and Parma ham), Parma has also been revered by opera lovers (who flock to its Teatro Regio) since the days of Verdi, who was born in nearby Roncole. Parma’s many historic sights include the 11th-century cathedral and its baptistry. Begun in the 12th century, it's considered one of medieval Europe’s most important buildings for its straddling of the Romanesque and Gothic architecture periods.
Restaurants in Parma
5.0 based on 51 reviews
My name's Elisabetta Ivaldi, tourist guide for Parma, Piacenza, Reggio Emilia, Modena and Bologna. I've been working as a qualified Tourist Guide for more than 20 years and I LOVE to share all my passion to my customers!! I work in Italian, English, Russian, Spanish and French. I offer customized tours across my region: • art, musical, food tours • visits to museums and exhibitions, visit to Parmesan cheese factory, Parma ham and Culatello di Zibello D.O.P. curing plant, Traditional Balsamic Vinegar factory and local wine producers (on request: tastings and lunch with local produce)
5.0 based on 242 reviews
The first choice of Parma's leading food tour hosts: FWT. Food n Wine Tours satisfy the needs of food loving tourists wanting to discover and taste the famous products of Parma, in the heart of the Italian culinary tradition. Tour professionals Angelo Fanzini and Nick Garrett share over 15 years of gourmet tour experience in the Emilia Romagna region and Parma food valley - a unique tour team offering the ultimate, personal quality 'Slow Food' gastronomic experiences. Our most popular 3 Kings tour has been built on trusted partnerships with our providers, securing for our clients the very best locations and tastes. Each tour is tailored to all of your needs including family groups, dietary requirements and special celebration events. We are a tour company you can trust for a beautifully planned Gourmet day and we have carefully crafted cascading price offers too. Enjoy our recommendations here on TA. Booking is simple: a Paypal deposit of 42.00 euros secures and confirms your tour.
5.0 based on 2,251 reviews
Splendida ricostruzione di teatro farnesiano nel palazzo della pilotta
Great to visit this amazing theatre with very few people (there were two others when we visited). The Fornastetti plates sitting in seats was a great idea. This theatre is early 17th C and you can see all the ancient beams as you walk behind. Really kool.
5.0 based on 80 reviews
The chocolate of Parma since 1879.
5.0 based on 127 reviews
"ParmaLook"promotes the region that is known for smells, tastes and culture that Parma can offer. The visitors will find great interest for Verdi's lands, the salumi factories which produce different types of ham such as Prosciutto di Parma ham, culatello di Zibello di Parma or salame di Felino. Cheese lovers will enjoy for authentic cheese dairies that produce world famous Parmigiano Reggiano and the opportunity to taste the traditional flavors of these of the region.
5.0 based on 91 reviews
Parma tour and Parma Food tour. A Parma Gourmet Tour will let you into the secrets of the producers of our famed Parmesan cheese, Parma ham, Culatello ham and traditional balsamic vinegar. I can point out the best places to visit local dairies, factories and farms and to taste all the different specialities. A visit to Parmigiano Reggiano dairy to discover the way Parmesan cheese is produced is an experience you simply must have once in your life.
5.0 based on 78 reviews
Itinera Emilia Tour Guides is a team of Tourism Experts in Italy. They offer tours of Parma, Piacenza, Reggio Emilia, Modena and Bologna and FOOD Tours, with Local production of some of the best and most well-known cheeses - Parmigiano Reggiano-, cured meats - Parma ham - and Traditional balsamic vinegar, wine. The highly qualified personnel in this Team of Guides offer corporate and leisure guide services that showcase the historical, artistic, gastronomic, and cultural heritage of this rich region.
5.0 based on 175 reviews
Cheese factory producing handcrafted Parmesan cheese since 1965. Opportunity to visit the factory and to attend at milk transformation from the curd to the round of Parmesan cheese. Tasting point.
We had a wonderful tour with Roberta this morning. She was lovely and enthusiastic about the traditional Parmigiano Reggiano cheese-making process. The tour held the attention of all three kids (11-17) and us parents too. The visit was easy to coordinate and the drive there was beautiful as well. 5 stars!
5.0 based on 60 reviews
Have you ever dreamt of seeing a true barn and all the Parmigiano cheese making? Well, just outside Parma city-centre, on the road leading to the hills of Traversetolo, since 1950 we are hand-crafting Parmigiano Reggiano cheese everyday, from raw material (the milk of our cows) to the Parmigiano cheese. We are the only company in Parma, where you can see in the same place the farm and the cheese factory in the same time! Our Parmigiano Reggiano is so unique that we have won a lot of international prizes, such as the 2014 World Cheese Award and the 2016 Alma Caseus Gold Medal... Come and enjoy an English speaking guide and cheese tasting in our factory!
5.0 based on 144 reviews
Bfs Organizes Special Tours Throughout Parma And Its Surroundings Combining Cycling Holidays And Local Wines And Food. In This Way We Can Discover And Experience Slowly The Territory Of Parma, The Capital Of The So-called “italian Food Valley” And The Unesco Creative City Of Gastronomy. Every Tour Includes The Visit Of Production Sites A Break In A Restaurant To Taste Dishes Of The Tradition
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