The second-largest island in Mediterranean after Sicily, Sardinia serves up a lovely blend of sea, sand and history. Thousands of nuraghe (stone buildings) dot the landscape, proof that people have been enjoying the lovely climate here for millennia. From posh Costa Smerelda in the north to medieval Alghero in the northwest to the lively capital of Cagliari in the south, and with many picturesque towns and unspoiled sandy beaches in between, Sardinia’s got a little something for everyone.
Restaurants in Sardinia
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Located in one of the most beautiful street of the historic city centre and surrounded by typical restaurante and cafes , the wine House " L' Enoteca Biondi 1959 " is a must for all the foodies and culinary experts. As you walk in, you can immediately feel the competence and professionalism of the owners , as well as their true love for wine. In the wine house, it is possible to find an incredible selection of ca. 800 different wine labels : among them there are local productions and many others options, such as a very valued italian selection of sparkling wine . The winw house offers also an excellent selection of French wine , with a specific attention to champagne labels. Besides the main Maison , local producers and indipendent Vignerons cover also a very important place on the wine house's shelves. Moreover, you can find important Whisky , Rums and Grappas it is incredible how many rare and precious bottles and labels are here disclosed. But this is not the end to the wine house's offer. At Enoteca Biondi 1959 you can find also the most precious and typical food productions. Pasta , rice, sauces and gravy, olive oil , balsamic vinegars, spices , mustards and sweets are of an extremely high quality : no other place will show you this selection. Unique cured meats and peculiar cheese , together with Foie Gras and fresh caviar complete the winw house atmosphere. Last but not least, the truffle offer is something unique. depending on the season , it is possible to find an array of truffle species, fresh each week. The winw house organise also tasting session and classy events.
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only if you see it done you can know that it is handmade. Here you can see born tailor made sandals, bags, belts and many cork objects such as bags, jackets, umbrellas, moccasins. Don't miss this opportunity
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The Sedilesu Winery is located in Mamoiada (central Sardinia), a small village at 650 m.a.s.l. The family company began in 2000 to bottle its pure organic Cannonau. The vineyards are between 700 to 900 m.a.s.l, the soil is granitic and the temperature range is ideal to produce organic Cannonau' wines. The first wine of the Cellar is the "Mamuthone", wine that embodies the taste of traditional Mamoiada's Cannonau, dedicated to the local mask. Later the Reserves, obtened from centenaries vineyards: "Carnevale" with a more modern taste, aged in small barrels, "Ballu Tundu", the typical sardinian dance; "Grassia", take the grandmother's name because is the wine with more residual sugar; finally, "Giuseppe Sedilesu" dedicated to the founding father. The whites are 100% "Granazza" grape, a native variety that We vinificate in different version: "Perda Pinta" structured white wine (17% vol) obtained by old strains from grapes fully matured harvested; "Perda Pinta Sulle Bucce" macerated in the skins; two new versions obetened from the new vines, "Granazza", fruity and fresh and "Bullizza" a natural sparkling white wine. The Sedilesu Winery welcomes visitors and wine lovers. Booking your guided tour It is possible to visit the cellar and to taste wines also in combination with traditional food. For those who want a full immersion into our world we can organise walks in vineyard and treking to discover the beauty of the surrounding area. Visit Mamoiada The villagge offers many other activities for turists: 3 Museums, "The Mediterranean' Masks", "The Cultural and work traditions" and "Archeological"; Shops of Artisans of wood and masks; bakeries of traditional "Carasau" bread and sweets; Guides Winery tours (Mamoiada today count 13 cellars), Archeological Tours; Many feasts religious e pagan, wine and food festivals all year round.
Beautiful landscapes, typical Barbagian village, hospitable winery, and excellent wines in the heartlands of Sardinia. A must for every wine lover.
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Nella Vineria serviamo vini al calice accompagnati da appetizers, taglieri di salumi e formaggi e di mare selezionati con prodotti locali e di stagione, Vini da asporto nel servizio di enoteca
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