Discover the best top things to do in Morbihan, France including Huitres Henry, Creperie Loheac, Fromagerie de Kerouzine, Maison de l'Andouille Famille Rivalan-Quidu, Patisserie Claire Et Romain, Huitres Le Port Jean Michel, Tibidy, Librairie du Golfe, Vero - Cremes & Fromages, Le Petit Chantier.
Restaurants in Morbihan
5.0 based on 112 reviews
5.0 based on 6 reviews
Chantier ostréicole. Vente d'huitres au détail. Dégustations d'huitres en été. Autres produits à la vente : palourdes, moules. Prestations complémentaires : mariages, anniversaires, marchés, salons. Possibilité d'ouvrir vos huitres sans supplément de prix.
5.0 based on 12 reviews
Charming cheesemonger at the heart of the historical city centre of Vannes offering a selection of over 250 different sorts of local and french cheese, cream and other dairy products, where you will be welcomed by Veronique. "Vero" is also the author of over 25 cookbooks and a graduate of the Ferrandi School of Gastromony (Paris). She also organises cooking classes, events or private receptions.
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