Brittany (/ˈbrɪtəni/; French: Bretagne [bʁətaɲ] ( listen); Breton: Breizh, pronounced [bʁɛjs] or [bʁɛχ]; Gallo: Bertaèyn, pronounced [bəʁtaɛɲ]) is a cultural region in the northwest of France, covering the western part of what was known as Armorica during the period of Roman occupation. It became an independent kingdom and then a duchy before being united with the Kingdom of France in 1532 as a province governed as if it were a separate nation under the crown.
Restaurants in Brittany
5.0 based on 67 reviews
Presentation Of The History Of The Oysters Of The Bay Of Fréhel, Bare Of The Exploitation And Warm Meeting With The Producers, Nicolas And Francois.projection Of A Film Of 12 Minutes Redrawing The Stages Of The Production Of Oyster Beds And The Life Of The Company.tasting Of These Delicious Oysters Accompanied With A Glass Of White Wine (or Other According To Your Suitability).
5.0 based on 112 reviews
5.0 based on 39 reviews
A great visit for all the family , great biscuits great unusual gifts ,and fascinating museum ,stepping back through time . All I can say is you MUST visit this fantastic place it’s unique. There’s also an extension happening , can’t wait to see more
4.5 based on 77 reviews
Depuis plus de 25 ans à Rennes et plus récemment à Saint-Malo, les délicieuses créations de Philippe Bouvier font référence dans l’univers de la gourmandise. Portant fièrement les nobles valeurs de l’artisanat français, Philippe Bouvier propose des douceurs raffinées entièrement faites maison par une équipe de passionné.e.s. De nombreux produits gourmands sont proposés : la pâtisserie, des gâteaux qui régalent aussi bien les yeux que les papilles ; les chocolats, confectionnés de la fève jusqu’au bonbon et à la tablette, qui offrent une expérience unique et divine ; les macarons, croustillants et moelleux.
4.5 based on 92 reviews
4.5 based on 33 reviews
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