10 Food & Drink in Province of Treviso That You Shouldn't Miss

Winemaker from Valdobbiadene. With Passion. Wines made only from Glera (ex Prosecco) grapes from our hillside vineyards. We host guided tours of our winery and our vineyard in the breathless surrounding of the Italian pre-Alps, south of the Dolomites and north of Venice. Master in the production of Prosecco Superiore di Valdobbiadene DOCG

A very traditional winery hosted by an antique Venetian Villa enclosed in the quiet countryside of Treviso, just a few kilometers from Venice. Villa Onesti was designed by Baldassare Longhena, architect of the Basilica della Salute, with its characteristic tower and sundial from the XVII century, the remains of the great Villa Da Lezze lost in a mysterious fire. Fioravanti Onesti winery organizes guided tour around the main vineyards and family museum, always ended by a wine tasting.

We produce and sell wines. We are in Refrontolo, in the heart of the Conegliano Valdobbiadene Prosecco Superiore DOCG and Colli di Conegliano DOCG areas. Our strenght is the possibility of control the product from the vineyard to the bottle, and to guarantee the consumer rigorousness in every phase of the processing.

The Italian company Giusti Wine was in fact developed from the original Dal Col vineyard owned by his wife's family, which dated back to 1945. Although just a small estate with a few hectares of land it was highly renowned for its traditional, quality production of Prosecco, Bianchetta and Verdiso wine. In Italy the company's full name is Societa Agricola Giusti-Dal Col srl. Giusti Wine developed very rapidly. From the first vineyard planted in 2002, today it includes an area of approximative 75 hectares producing white and red wines. We take pride in the quality of our lands and vineyards. This is why we have opened our doors and we are offering a first-hand experience in the heart of our properties. We have two town-houses at our main office and 3 suites in the Abbazia (The Abbey) Property.

TONiDORO is a family - run farm that grow up their own vineyards since 1956 between the charming hills of Vittorio Veneto. Our grapes, strictly picked up by hand, become Prosecco Superiore DOCG and it is available as sparkling wine Extra Brut - Rive di Carpesica, Brut and Extra Dry. We are waiting for you! • Direct selling • Guided tours with reservation required • Wines tasting

Upon entering into the new headquarters of Cantine Umberto Bortolotti situated in the heart of Valdobbiadene, the recent renovation expresses the sensation of tradition brought about by the attention to detail and innovation influenced by the evolution of the discerning customers expectations. This has always been the philosophy of one of the historical producers in Valdobbiadene, founded in 1947 by Umberto Bortolotti, a pioneer in local oenology with a passion for the territory. Umberto Bortolotti became one of the founders of the National Sparkling Wine Exhibition and the Confraternita del Prosecco. Today his son Bruno with the grandson Daniele has inherited this tradition and with the same passion and motivation continues to combine tradition with innovation creating new variations of sparkling wines. Yearly production is around 975.000 bottles, 540.000 of which are Valdobbiadene DOCG. Visits to the winery are possible upon appointment for groups not exceeding 50 people .