The Kansai region (関西地方, Kansai-chihō) or the Kinki region (近畿地方, Kinki-chihō) lies in the southern-central region of Japan's main island Honshū. The region includes the prefectures of Mie, Nara, Wakayama, Kyoto, Osaka, Hyōgo and Shiga, sometimes Fukui, Tokushima and Tottori. While the use of the terms "Kansai" and "Kinki" have changed over history, in most modern contexts the use of the two terms is interchangeable. The urban region of Osaka, Kobe, and Kyoto (Keihanshin region) is the second-most populated in Japan after the Greater Tokyo Area.
Restaurants in Kinki
5.0 based on 1 reviews
This is shopping street located near Sumiyoshi Taisha. There are many kind of shop eating,shopping,Japanese traditional activity,etc
4.5 based on 2 reviews
Local Food and Goods Market We open every 3rd Sunday near JR Ashiharabashi St in Osaka. HANDMADE CALFTS, TASTY FOODS, SPECIAL TREATS,CLAFT BEER, ORGANIC WINE, LOSTER COFFEE, LIVE PERFORMANCE... and MORE are coming up! Visit us and have a good time together ;)
4.5 based on 4 reviews
Osaka's Kizu Wholesale Market goes back over 300 years, originating in 1710! It is as lively today as it was in the past; one of the few wholesale markets remaining, where you can enjoy a tour of Japanese market scenery! The tasting tour allows you to experience the freshest foods that can only be found at market, including seasonal fish and vegetables. Osaka's only market walking tour.
4.0 based on 5,449 reviews
With a 400-year-old history, Nishiki Market is a downtown covered pedestrian arcade lined with 135 open-fronted shops selling seafood, produce, souvenirs, crafts, and Japanese snacks.
A very nice place if you want to experience what it feels like to be at local Japanese market that is filled of all different kinds of street food, handcraft items, snacks etc. the market is quite huge that you won’t get it full explored with at least two to three hours, especially if you wanted to try street food at different stands, I would recommend to spare at least half day to have a general discover at this fun place! Try to avoid packed foreigners and big lineup, get there as early as possible!
4.0 based on 5 reviews
Nishinari Dobutsuen-mae"Deep Osaka street" 201710/7 Sat. 16:00~10/8 San. 9 Mon. 13:00~ Dobutsuen-mae Ichibangai(Approx. 0 minute walk from Osaka subway midosuji line Dobutsuen-mae station②Exit) Three days to be able to enjoy on DeepOsaka Experience Japan which We did lively Foods and products&service Food court Local program
4.0 based on 14 reviews
It is a stall village in the place which walked east from Kyoto station for about 5 minutes. 15 restaurants are gathered and local specialties unique to Kyoto can be eaten from the standard style menu to the local soul food. There are abundant kinds of alcohol such as craft beer, coffee, bio wine, sour etc. It is a spot that you can enjoy from lunch until late at night. We also have a bonfire
3.5 based on 250 reviews
50 minutes from Kansai International Airport (Osaka) by car. The largest number of tuna cutting shows in Japan. The fattiest part of tuna (Otoro) sushi is must-eat in this market. It's a kind of tourist seafood market. At the seaside BBQ area, you can grill & eat all the seafood purchased in Kuroshio Market. Some of the seafood can be prepared as Sashimi or steamed/boiled, free of charge.
Travelers who are interested in the lifestyle and culture of tourist attractions do not miss this market where a local fruit village(market) is adjacent. The must is tasting local fresh seafood & fruits and watching the first time of tuna slice at 11.00 hrs.
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