São Paulo (Portuguese pronunciation: [sɐ̃w ˈpawlu] ( listen)) is one of the 26 states of the Federative Republic of Brazil and is named after Saint Paul of Tarsus. As the richest Brazilian state and a major industrial complex, often dubbed the "locomotive of Brazil", the state is responsible for 33.9% of the Brazilian GDP. São Paulo also has the second highest Human Development Index (HDI) and GDP per capita, the fourth lowest infant mortality rate and the third lowest rate of illiteracy among the federative units of Brazil. São Paulo alone is richer than Argentina, Uruguay, Paraguay and Bolivia combined. If São Paulo were an independent country, its nominal GDP would be ranked among the top 20 in the world (2010 estimate). The economy of São Paulo State is the most developed in Brazil.
Restaurants in State of Sao Paulo
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As cachaças artesanais são produzidas de forma especial, em alambiques de cobre cheios de personalidade e que podem ser visitados. Prestigiar um desses locais, inclusive, vai transformar o modo como você aproveita a bebida. Um dos principais motivos para fazer essa visita é que você vai ficar por dentro de cada etapa de produção da cachaça. É a sua chance de conhecer as fases que vão desde a colheita da cana até o envelhecimento em barris de madeira ou reservatórios de aço inox. Além de tudo, depois de conhecer as etapas de produção, é possível degustar as principais cachaças artesanais. Para melhorar, é uma atividade que tem tudo a ver com turismo rural, então você entra em contato com a natureza desde o começo. Isso mexe com os sentidos e torna a visita ainda mais agradável. Ao visitar alambique, você também pode levar um pouquinho dessa experiência para casa. No final da experiência, é possível adquirir produtos com desconto a preços de fábrica. Te esperamos :)
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In the Alambique and Winery JP you will se production process of cachacas and wines and also taste all the products in our emporium.
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The Engenho da Barra Grande is the oldest in the State of São Paulo and the only one that is still moved to Roda de Água in the State. We produce Cachaça Barra Grande and Cachaça Santo Grau Itirapuã. The construction of Engenho dates from 1860. The Farm also has Mill of Fubá, Monjolo, Hydroelectric Plant, Machine to benefit rice and Sawmill moved by water. The farm has a store with the products produced there, as well as other products and souvenirs. The construction of Engenho preserves until today all the original features and very interesting details, such as the water spout, which is a tree of 14 meters in length, that the water passes in to move the Wheel, a staircase carved in a tree of Balsam, a wine cellar that the creek passes inside and creates a perfect climate for the aging of the drink, where we also make the tasting of the same. A charming place, which preserves the architecture and traditions of a history of over 150 years.
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Sapucaia is a premium cachaca, produced since 1933 using modern methods of quality at production, storage and logistic process. Keeping a classical line of aged drinks storaged in oak and peanut wood casks submitted from 1 to 18 years. Each cachaca is composed from a special bouquet of flavors that turns each drink singly special.
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